Tag Archives: Explore

The Burbs: Hidden Treasures

13 Apr

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It’s the first Saturday of the month, we’re driving down 26 mile in New Baltimore we turn onto N Bay Dr, cars flood one parking lot in particular, we don’t need to see the address to know it’s the Stahls Automotive Foundation building. The contents of the building belong to one man, Ted Stahl, executive chairman of GroupeStahl which specializes in heat printing on fabrics. About 25 years ago Stahl began collecting vintage automobiles, outgrowing his previous space, his current ‘garage’ is a 45,000 sq. ft. building in Macomb County. The idea behind opening the doors to the public is to “build an appreciation for history.” “Each car was chosen based on engineering achievements that made it an important part of the evolution of the automobile.” There are over 80 vehicles on display, some are more than 100 years old. Let’s take a look.

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The lobby is home to an unexpected collection of music-playing devices. Juke boxes and a gorgeous, inlaid wood, Victorian Porter music box share the room with an amazing Hupfield Phonoliszt-Violina which plays 3 real violins along with a beautiful Mortier 87 key cafe organ in an Art Deco style cabinet dating from 1930. I’ve never seen anything like the Mills Violino-Virtuoso or the Wurlitzer PianOrchestra, they are all restored, operational, and works of art to look at, not to mention the beautiful melodies they produce. All of a sudden a loud, happy tune explodes into the air, it’s coming from the other room.

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We are now in the main section of the building, the music and all of the activity puts me in the mind of a circus. The music draws me to the largest instrument in the Stahl collection, a 1924 Wurlitzer theatre organ built for the Wurlitzer family mansion in Cincinnati. There are 1524 pipes ranging in size from 16′ high to the size of a pencil, an organist sits in front of the keyboard, his fingers dancing across the keys, people sit in folding chairs tapping their toes and smiling. Vehicles are arranged in chronological order, the oldest being a 1899 De Dion-Bouton Tricycle. There’s something to look at in every direction, signs, banners and flags hang from the ceiling and on the walls, vintage neon and porcelain steel signs from the 1920’s to the 50’s delight visitors. Gas pumps with fancy glass globes wear names like Polly, Gilmore and Sinclair. Memorabilia covers walls, sits in shelves and fills display cabinets, a Route 66 theme is carried out throughout the space.

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The cars, yes, those stunning mechanical works of art are the main attraction, get this, there are no ropes surrounding these incredibly valuable vehicles, you can walk right up to them, they even have towels draped across the top of the door so you can peek right inside. Hoods are up, tops are down, placards tell us about the vehicle, paint colors span the rainbow. Spoke wheels, huge headlights, wide white walls come on Hudson’s, Packards, Chryslers, to name a few. Special emphasis is placed on the cars of the 1930’s and 40’s, the Depression and Art Deco eras. The oldest is a 1886 Daimler prototype, the newest a 1967 Pontiac GTO Convertible, and of course there’s everything in between. Brands found here : Oldsmobile, Locomobile, Oakland, Ford, Chevrolet, Auburn, Cord, Duesenberg, Cadillac, Willy’s.

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Row after row of polished chrome, fancy hood ornaments, spectacular grills and leather interiors leave us in awe. Cars from movies such as The Great Race, The Reivers, the Whoville family sedan from How The Grinch Stole Christmas and Tucker look perfectly at home. Kris’s favorite is the magnificent deep blue 1932 Chrysler CL Imperial but I think he’d take any one of the American luxury cars from the 30’s, the details are incredible inside and out.

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We amble up and down aisles, all of a sudden the 1924 Mortier 97 key dance organ comes to life. Completely restored, this organ traveled through Belgium providing music and entertainment at 17 different fairs every year. It’s absolutely beautiful, the cream-colored cabinet is elaborately painted with landscape scenes, ornamental details are colored in pearly pastel colors, I just love it. In the corner is a life-size diorama of a Bob’s Big Boy complete with a soda fountain, like being back in the 50’s. Stahls Repair Garage pays tribute to the old-fashioned service station; you couldn’t get nachos or a slurpee, but there was a guy who actually pumped your gas, checked your oil and could even repair your car–ahhh, the good old days!

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 The whole time we’re here I have to keep reminding myself, this is some guy’s garage–and what a garage it is. It’s quite generous of the Stahl family to allow all of us a glimpse of his collection. There is no admission fee. The building is open every Tuesday from 1-4 pm and the 1st Saturday of the month from 11-4 pm. We encourage you to visit.

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From here we take 26 Mile into Marine City. We’re having lunch at Blue Pike Cantina on Water St. It’s a winery and smokehouse, you can do a wine tasting, buy bottles of wine and have a snack or a meal. After running out of wine at the end of the year, this is the first weekend they are open again. Inside, we are the only customers. The cozy space is fitted with wine racks, dining tables and counter space. Appetizing looking small plates are being placed in the glass cooler for display. We start with a glass of wine, Super Tuscan for me and Black Raspberry for Kris. The Italian Nachos come out first, homemade pasta chips drizzled with alfredo sauce and topped with Italian sausage, olives, pepper rings, green onions and tomato, it’s really good. Our smoked meatloaf sandwich is huge. Smoked meatloaf made in-house is sliced and placed on a kaiser roll, cole slaw and bbq sauce complete the sandwich, it arrives in a basket surrounded by housemade potato chips, delicious.

 

PLYMOUTH: Looking Back….

6 Apr

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I can’t remember a nicer March. We’ve had 9 days in the 50’s and 8 days above 60 degrees. All of these warmer-than-usual days inspire us to get in the car, enjoy a ride on a sunny day,do something different, take a day trip. About 35 miles northwest of downtown Detroit is the city of Plymouth; beautiful historic homes, parks and a vibrant downtown filled with independent restaurants and shops make it an attractive destination. Our first stop is the Plymouth Historical Museum on S. Main Street. I have to admit I really enjoy visiting local history museums, not only does it shed light on what makes the city unique, it also shows us what we have in common. I always end up saying something like: they made that here? Or, that’s where that comes from? I’m always learning something new.

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Inside the museum we pay the admission fee, climb the stairs to the second floor and find ourselves in a re-creation of Main Street, circa the late 19th century. The exhibit theme through June 12 is Downton Abbey. Items from the museums extensive collection of  historic clothing and artifacts are arranged to highlight the events of the popular television show comparing them to what was going on in the US at the time. Beautiful Victorian items fill parlors with bold-patterned wallpaper, heavy drapes and busy rugs. Shop windows are cluttered with clocks, carnival glass, knickknacks, plates and Birth Banks–popular at the time. There’s a general store and a dentist office, reproduction items from the Titanic. Queen Victoria (1819-1901) reigned Great Britain and Ireland for 63 years, a period now known as the Victorian Era, it was a time of industrial, cultural, political, scientific and military change.

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Off in a corner sits a permanent display from the office of the President of Daisy Manufacturing, a fireplace surrounded by dark wood paneling, a small table and seating area looks cozy; more on Daisy later… With the purchase of the Weldon Petz Abraham Lincoln collection, the Lincoln Room opened in 2002. Display cases hold artifacts from Lincoln’s youth, the books he read as a boy, rare family photographs, handwritten legal documents, artifacts from the assassination, even a lock of his hair. This is the largest Lincoln collection in the state of Michigan, it’s absolutely fascinating to see.

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The museum’s lower level is dedicated to the timeline of Plymouth from the native tribes to modern times. This is our favorite part. We wander into an exhibit featuring the Phoenix Plant, one of Henry Ford’s Village Industries. In this small-scale factory the all-female employees made generator cut-outs, voltage regulators, gauges and light switches for Ford vehicles. This was the first factory in the US to pay women the same rate as men. Be sure and watch the videos, the women’s stories are amazing! The factory was open from 1922-1948. Next door is the Daisy Air Rifle room, it’s super-cool. What a story–The Plymouth Iron Windmill Company ended up making the most popular air rifle in the country. They brought actual items from the old Plymouth factory to be used in the museum, including the original floor, bb’s and all–check it out. Did you know Daisy made the world’s first water pistol, the Squirt-O-Matic in 1913?

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The Made In Plymouth section is next. The Alter Company was in business from 1914-1917, this is the only Alter automobile still  known to exist. The 1916 edition sold for $685, they even have an original stock certificate. We meander up and down aisles, the projector and seats from the Penniman Allen Theatre look really old, we see a slice of life during WWII; what a kitchen looked like, a crazy machine used for giving women a permanent wave, personally I think I’d have stuck with straight hair… Dozens of portable adding machines from the Burroughs Company fill glass cases and shelves, an Evans bicycle hangs on the wall, typewriters and telephones were made here too.

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A sign, speaker, menu and trays from Daly brings back memories. The first Daly Drive-In opened in the summer of 1948, serving Dalyburgers, Dalydogs, banana splits and shakes, it was a favorite hang out for decades. One location remains on Plymouth Rd. in Livonia. Cloverdales soda fountain and Kemnitz Fine Candies are also represented. I’m getting hungry.The Plymouth Historical Museum, as it exists today, is due in great part to the generous donations of Miss Margaret Dunning. Margaret, a businesswoman and philanthropist, lived in the same house on Penniman Ave for over 90 years. She passed away in 2015 at the age of 104, her legacy lives on.

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We head downtown for lunch, Simply Fresh Mediterranean Grill looks inviting. The space is bright and airy with a white tin ceiling and walls. Menu items are made fresh from family recipes and traditions. We order at the counter, while we wait we notice black and white historical photographs; one group is Plymouth, the other a small town in Jerusalem the family came from. We are sitting in a cozy space in front of a sun filled window when the food arrives, one plate after another of tasty Mediterranean fare. We get our usual favorites: hummus, fatoosh, stuffed grape leaves, and a new dish to us, Chicken Kifta. Ground chicken mixed with onions, parsley and spices, grilled and served with pickles and a side of garlic sauce, the food is beyond delicious.

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We’re pretty full, but something sweet would be nice, Kris suggests chocolate; we know just where to go. Kemnitz Fine Candies has been making homemade candies and chocolates fresh daily since 1951. The little shop on Ann Arbor Trail has been a favorite for generations of Plymouth families, this is our first visit. Gold letters above a striped awning direct us inside the shop, it’s crazy busy, Easter is tomorrow. Everywhere I look I see bunnies made of milk, dark and white chocolate wear identifying numbers, bags of pastel foil-wrapped chocolate eggs, individual chocolates and jelly beans. Girls behind the counter wearing bunny-ear headbands wait on customer after customer, our turn. We each pick a couple of items, all we need now is coffee.

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At Espresso Elevado on Main St. you can get a fantastic cup of coffee, an espresso drink, loose-leaf tea or coffee beans roasted on-site; we’re here for the cold brew coffee. Bright yellow walls surround tables and chairs, a cooler with cold drinks, the counter crowded with organic and local pastries and chocolate from Mindo Chocolate Makers in Dexter. We wait in line and hope space opens at one of the tables, we’re in luck. I retrieve the bag of chocolates from Kemnitz, wow, incredibly good, is there anything better than coffee and chocolate?  I’ll have to think about that one…..

DETROIT: Bank On It

30 Mar

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By the 1890’s Detroit was becoming an important industrial and manufacturing city producing consumer goods such as shoes, bicycles, beer, packaged seeds and pharmaceuticals. The city manufactured railroad cars, ships and stoves; in 1890 Detroit was the nations 14th largest city with a population of 205,876, all of those people needed to put their money somewhere…The Financial District was born. In 1899 22 of 23 banks in Detroit’s financial district were on Griswold, the economic boom of the auto industry brought new banks that swallowed up the old, mergers and closures. Of the 36 buildings within the historically designated Financial District, 33 are historic buildings, 18 of these originally housed banks or financial institutions. Today we are visiting Chrysler House f.k.a the Dime Savings Bank Building.

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The Neoclassical building designed by Daniel Burnham opened in 1912, the steel-framed structure is covered in white glazed brick with white terra-cotta trim. Built and paid for by the Dime Savings Bank of Detroit, you could open an account there for as little as 10 cents. The banks vaults and tellers were on the first floor, offices were above that. In 2002 $40 million was spent on upgrades and renovations making it into Class A office space. Bedrock Detroit purchased the building in 2011, in 2012 Chrysler Group LLC leased 33,000 sq ft; after nearly 100 years the name was changed to Chrysler House. The light-filled lobby is striking; stylish seating areas, large potted plants, polished marble floors and elegant columns surround the central light court. 

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The ground floor houses restaurants and retail shops, passing through the lobby, lanyard-laden employees come and go during the lunch hour, we walk towards the bank of elevators, make a left and find ourselves in a short corridor. Drought, founded by four James sisters from Plymouth MI, produces organic cold-pressed raw juice. They operate 6 locations in Metro Detroit including the small retail space in Chrysler House, selling glass bottles of juice, cold-brew coffee and candles. The stark white space overlooks Fort St, foot traffic is heavy today, now and again pedestrians pause to look in the windows. A single 3-door cooler holds bottles of colorful juices, customers come in, grab a bottle or two, pay at the counter and they’re off.

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Across the hall Bon Bon Bon has opened a second location. It’s Good Friday, with Easter only a couple of days away, the demand for chocolate is high, there is no shortage of variety or quantity today. I count at least 25 flavors from Bunny Butt and Hazel-What? to Cherry Lux and Boston Cooler, wait, does that one say Bacon & Eggs…..yup. The shop is cheery with bright orange walls, sunlight spills in from large windows, a steady stream of chocoholics make their way to the front of the line. When our turn comes I choose Bunny Butt, chocolate cake cream in a dark chocolate shell with a squirt of buttercream. Kris goes with the Swimming Turtle, toasted pecan and sea salt in a pool of caramel, it’s as good as your thinking it is right now.

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Now that we’ve had dessert I guess we should have some lunch! Dime Store opened on the ground floor facing Griswold in 2014. Funky vintage lights hang above the counters, an over-sized mercury head from dimes minted between 1916-1945 is painted on the far wall, old kitchen items rest on shelves. They call themselves an American Brunch Bar specializing in breakfast, lunch and booze; they do all of it well. It’s nearly 3 pm and the only available space is two counter seats, we make ourselves comfy as we read over the menu. Once we place our order we’re mesmerized by all of the activity in the open kitchen, staff members hustle among a sea of stainless steel preparing french toast, omelettes, benny’s, hash, salads and sandwiches.  

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Our server delivers a bowl of classic Mac & Cheese, topped with bread crumbs and chives the sauce is thick and smooth, the noodles are the perfect texture. Todays special is the Hercules Omelette, 2 eggs packed with house-made chorizo, roasted eggplant, spinach and smoked Gouda topped with tzatziki sauce and pickled onions. Filling out the plate is a side of breakfast potatoes and toast, every bite is delicious. 

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Now that we’ve eaten we take a little time to explore the building further. White walls are accented with embossed plaster panels painted in red, teal and gold, elevator doors wear decorative trim and elegant wreaths. The second floor is the mezzanine level, here we get an up-close look at the Corinthian capitols, plaster rosettes and designs. The old fireplace from the bank presidents office has been moved to create a cozy seating area, workers sit at small tables overlooking the lobby while on their break. Looking up through the skylight I notice the building becomes a U-shape on the upper floors, what a cool view of the building and sky. At 104 years old the Dime building, errrr…I mean Chrysler House is still looking good!

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A short walk away we stop in at Cornerstone Barrel House on Woodward for Happy Hour. Open for about a year now in the old Oslo space, the decor features reclaimed wood and exposed brick walls lending a rustic feel to the space. We pull up a seat at the bar, scan the menu along with the collection of bottles behind the counter and make our decision. I sip on a Left Hand Brewing Co. Nitro Milk Stout, Kris enjoys a Crown on the rocks. The vibe is mellow, patrons represent city and suburbs, visitors and locals in all age ranges. The restaurant serves lunch, dinner and Sunday brunch, the lower level, called The Whiskey Disco, hosts international and local electronic music artists Wednesday through Saturday.

 

 

Grosse Pointe: Sweet Music

23 Mar

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As a rule Kris and I never eat at chain restaurants, there are exceptions to that rule; The Original Pancake House on Mack in Grosse Pointe Woods is one such exception. For over 50 years the homey, family friendly restaurant has been a fixture in the neighborhood, feeding hungry diners piles of buttermilk pancakes, golden brown waffles, the signature Dutch Baby, fluffy omelettes and Danish crepes. It’s a Sunday afternoon, we arrive as the crowds begin to thin, we are seated at a small booth window-side. I could eat breakfast any time of day, everything on the menu sounds delicious, we decide on one savory and one sweet item to share.

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Glasses of fresh squeezed orange juice and a dish of salsa arrive in an instant, we survey plates topped with ice cream, strawberries and whipped cream as they pass by. First to arrive is the Southwest Dutch Baby, a special today–it’s huge! Stuffed with jalapeno, onions, pepperjack cheese and tomato, cooked perfectly, it’s delicious. The pecan pancakes arrive a moment later, tender and tasty buttermilk pancakes with toasted pecans in the batter and sprinkled on top, served with whipped butter, we add a little maple syrup, outstanding. Tables come and go swiftly, many patrons seem to be on a first name basis with the staff. If you like good, old-fashioned, traditional breakfast food, be sure to stop in.

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Many churches in metro Detroit offer wonderful programs to the community at large. Today we are attending a concert at Christ Church Grosse Pointe, though we have driven by the building for years, this will be our first time inside. We follow the long driveway to the parking lot that connects to the Grosse Pointe South High School lot, cars are just beginning to arrive. The day is beautiful, the sun shines in a perfect blue sky, we wander the perimeter of the building taking in architectural details, bronze statues, the blue-green patina of the steeple and fantastic windows. The building was completed in 1930 as a branch of Christ Church Detroit, called Christ Church Chapel at the time, made of Pennsylvania iridescent sandstone, it was just the beginning of a planned cathedral-like complex. The Great Depression ended plans of further expansion.

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At the Gothic arch entrance wrought iron lanterns flank the opening, heavy wood doors are open, we step inside, our eyes adjusting from light to dark. Here in the narthex we are directed up the great curving stairway to the left that leads us into the chapel. Before us the nave with its main aisle and two narrow side aisles is laid out; gray Indiana limestone surrounds intricately carved English oak, dangling lantern-style chandeliers, exquisite stained-glass windows and a gorgeous wood beam ceiling. We take the steps up one more flight ending in the gallery, two short rows of pews fill the space, it’s like sitting in the mezzanine of a historic theater, the stained glass window behind is extraordinary.

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From our front-row seat we have an overview of the entire church,the high altar is set up for the performance, choir members file in and take their seats. Reverend Van Culin welcomes everyone and introduces the conductor Scott Hanoian; the Christ Church Schola is performing Herbert Howells’ Requiem. The singers begin the piece of music, I have never heard a choir quite like this before, the voices blend perfectly, the sound both soothing and enchanting. After a short break the Choir of Men and Boys, Choir of Men and Girls and orchestra join the group to perform Gabriel Faure’s Requiem, Op.48. The loveliness of the voices is now joined by violins, viola’s, cello’s, bassoons’, a harp and more, soloists make their way to the front of the choir to sing their part. 

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 When the concert ends a church volunteer offers to show us around the building, we accept. We descend the stairway, back to where we came in, this time we walk the other direction and find ourselves in the cloister. The long, stone, arched hall is magnificent, so Gothic, so wonderful. We learn it was inspired by the cloister of Canterbury Cathedral in England, it wasn’t enclosed until 1957. As we walk we pass bookshelves filled with all sorts of books for people to borrow, like a book exchange, reading areas are set up along the hall, sconces emit a warm glow, torchiere lamps line the cloister. Mary shows us the undercroft, a large room located under the nave used for social gatherings, receptions and funerals, it has the same stone and leaded glass window elegance as the rest of the church. We poke our head into a number of rooms including the practice room for the choirs, all are attractive.

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Continuing onward we view more stained glass windows, none of the great windows were here when the church was first dedicated; most were installed in the 1930’s and 40’s, all were gifts. The tradition of giving memorial windows continues today. Throughout the years parishioners and friends have given gifts of sculpture, paintings, antique furnishings, vestments, altar hangings and tapestries; we see many of these gifts on our tour. We enter the education wing, quiet classrooms are empty today, they have a nursery school co-op too. We are led into Miller Hall, a small gathering space used for weddings, funerals or as the Bride’s room, the decor is warm and comfortable with a handsome fireplace. When we have seen the whole building we thank Mary for her generosity and the tour, it was amazing.

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Ending the day on a sweet note we stop in at the Chocolate Bar Cafe on Mack.  Alinosi turned the space into an old-fashioned ice cream parlor back in 1990. Today, Lisa Corbin runs the show serving Alinosi ice cream, toppings and their French superfine chocolates–yum! In addition she serves gourmet cupcakes and special order cakes baked fresh in-house daily. Step inside, the place is decorated in Alinosi’s signature colors of turquoise and pink, it’s the week before Easter, multicolored eggs of all sizes hang from the ceiling, I smell cake, fresh from the oven. The piece de re` sistance is the vintage neon Alinosi sign and menu board–wow! There’s antique soda fountain equipment, stainless steel counters and old black barstools–they even have the old metal water glasses that hold the paper cup insert. 

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I am especially excited to be here, as a child growing up in Detroit my family always had Alinosi chocolates and ice cream. There was never an Easter basket without their foil-wrapped chocolate eggs, solid milk chocolate bunnies and even bags of jelly beans wearing the famous gold label. Childhood memories come flooding back, it feels familiar, nostalgic. We have a seat at the counter and watch one of the girls decorate giant gourmet cupcakes (next time I’m getting one) as our treats are being made. I start to drink my double chocolate malt as the finishing touches are put on Kris’s Clown Sundae–I wonder how many of those I ate through the years….. Kris spoons up Michigan Pothole ice cream doused in hot fudge and marshmallow topping, he makes short work of finishing it off. At the end of the day both my sweet tooth and spirit are satisfied.

 

DETROIT: Cass Corridor, New & Improved !

16 Mar

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It’s hard to keep up with all the new businesses opening up in Detroit; it seems each day there’s another announcement about a soon-to-open bar, restaurant or shop. Today we are taking you to the dreaded Cass Corridor (ok, so it’s not so dreaded anymore) for an up-close look at some of latest additions to the vibrant Midtown neighborhood.

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The Jeep is parked on Cass across the street from our destination, I feed the parking meter, cross the street and duck into Thrift On The Avenue, which shares the building with La Feria. The attractive boutique is well-organized and laid out in an easy-to-shop fashion. The clothing is lovely; formal dresses for women, work and casual wear, button-up shirts for men, slacks, jackets and lots of shoes. Everything is in great condition. Accessories include ties, handbags, scarves and a fun selection of new socks.This resale shop is a great addition to the neighborhood. We exit the front door, round the corner and follow the sign pointing to Galerie Camille. Inside, white walls soar upward to the open ceiling, leftover metal work from the former car wash is also painted white, adding a bit of dimension to the space. The current exhibit is TRANSITIONS, it features the work of two Detroit-based artists: Brian Day and William Harris. Wall space alternates black and white photographs and large paintings, benches invite visitors to stay awhile. Two smaller galleries reside off to the side, each is filled with wonderful artwork in a variety of mediums. Exhibits change often, so stop in frequently.

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Up the street a little is Art Loft, a shop that carries home accents, functional gifts, handmade items from local artists, Michigan goods, high-end items from Alessi, Michael Graves, Philippe Starck, pieces from Cape Town South Africa, art work, watches, tiles and the softest sheets you’ve ever touched. White shelving lines teal walls; colorful, shiny pieces grab my attention, there’s lots to see. Candles, jewelry, room spray and K Bell socks; this is the kind of shop you go to when you are looking for something unique.

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On the other side of Cass, the old Curl Up And Dye salon is now JoyRide Detroit, a group of rotating pop-up shops. Organized by Jennifer Willemsen, she works with start-ups while selling her own Cass Brand Organics. Just inside the door Artsy Fart fills their space with brightly colored animation, apparel art and toys. Next to that, The Sisters Triforia offer curated pieces of jewelry, clothing, both handmade and curated. I like the hand-burned wood earrings. Check out the mixed tapes by local bands. TJ’s Sweet Repeats sells vintage clothing, hats, bags, shoes and jewelry, I’ve always been a fan of old hat boxes, they have them too. Around the corner Purple Love has decked out their space in, well, purple. A slender vanity displays beautiful necklaces and earrings, an open drawer reveals bold statement necklaces, black velvet ‘necks’ wear necklaces of stone, rhinestone and pearls, items are handmade and handpicked.

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We make a quick stop at Shinola’s Midtown dog park on Cass and Canfield, it’s in the 60’s today, perfect for dogs to run around with their playmates. Little dogs congregate in the small yard while Huskies, Retrievers and Shepard’s chase each other in the big yard. Owners are clustered in groups catching up on the latest goings-ons, kids play fetch with their furry friends. Time to eat, we are having lunch at the new Sweet Lorraine’s Fabulous Mac n’ Brewz.

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The 88 seat diner is fabulously kitschy, from the button and tuck booths, to the metallic gold, red and blue vinyl bar stools to the cool vintage black and white Detroit photo plastered to the back wall; you wouldn’t know this was the old Marwill Bookstore. A walk-up counter lines the left side of the space, menus hang across the kitchen wall, now all you have to do is make a decision…. Sweet Lorraine’s is known for her Mac n’ Cheez, in addition to the classic you can choose from more than a dozen combinations. Don’t overlook the Healthy Wraps and Salad Bowls. Did I mention they serve beer and spirits too? So, what’s not to like? We are dining on Pepperoni Pizza Mac: classic Mac with pepperoni, pizza sauce and pepper jack cheese–Delicious! The Malibu Chicken & Bacon Wrap is roasted chicken, bacon, spinach, dried cranberries, tomatoes, cucumbers and ranch dressing all rolled up tight, really good. With so many more combinations to try, we’ll be back.

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We travel up Cass to the Detroit Carhartt Company store just south of 94. Guess what? We’re still in the same parking zone, with time left on the meter, we can park right in front of the store. Carhartt was founded in Detroit in 1889 by Hamilton Carhartt. Hamilton discovered there was a strong need in the market for high quality workwear, specifically for railroad workers; remember at that time our nation was experiencing an industrial boom. His first product was a heavy-duty overall garment, he traveled from town to town visiting railroad yards, introducing them to his garments; he acquired a loyal following and a reputation for durable, rugged apparel. The iconic Carhartt Chore Coat was introduced in 1923 and is largely unchanged to this day.

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The company store is housed in a gorgeous 1928 Art Deco building, local Detroit artists, the Golden Sign Company, painted the mural on the wall facing I-94. Inside, the store is a blend of old and new; reclaimed wood came from houses in Detroit, sepia colored photos are intermixed with current ones. Here traditional items such as the chore coat, overalls, coveralls and work boots share space with casual clothing for men and women, t-shirts and outdoor gear. Carhartt still maintains a Made In The USA line, items are made in Kentucky and Tennessee and can be purchased here or at The Detroit Mercantile Co. The business continues to be run by the 5th generation of the Carhartt family. With all of these new places, you have even more reasons to spend time in Detroit. 

 

 

 

 

 

HAMTRAMCK: Pierogi And Fancycakes With A Side Of Theatre …

8 Mar

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It’s the weekend, time to play. During the winter months we do more indoor things; today we are having lunch and seeing a show, the pleasant 64 degree day is quite unexpected. We are just north of the Hamtramck border on Jos Campau, we are going to the “other” Polish restaurant, Krakus Restaurant & Bar, serving authentic homemade Polish food. The yellow brick building resides at the corner of Jos Campau and Meade, we park on the side in the designated lot. The interior looks as if time has stood still–a good thing in this case. 4-top tables wear tablecloths, framed paintings hang on the wall, paneling covers the lower half of walls. Our attentive, friendly waitress greets us with glasses of water and menus, we quickly place our order.

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Two cups of soup arrive, Kris has the mushroom, a creamy, velvety concoction of mushrooms and noodles, it’s out of this world. I’m having the dill pickle soup, the broth resembles chowder, there’s enough tasty shredded pickle for every spoonful. Just as we finish the Polish plate and potato pancakes are set on the table with two empty plates, we’re eating family style. The golden brown potato pancakes are crispy outside, tender and moist inside, we like ours with sour cream. The Polish plate comes with stuffed cabbage, sauerkraut, sausage, mashed potato and two dumplings (all for $9.75 including the soup and bread basket). Each Polish restaurant in Hamtramck has its own family recipes, every dish has its own distinct flavor and personality. Here the stuffed cabbage is served in a gravy style sauce instead of tomato sauce, potato pancakes are deep-fried, the sauerkraut is mild. It reminds me of  when I was growing up, we have many Polish relatives and each cook has their own way of doing things, all of them delicious.

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We drive over to Planet Ant Theatre on Caniff. The faded purple-painted building with the ant face painted on the side began as Planet Ant coffee house, it became a theatre in 1996. In time they created original theatrical and comedy works, formed the Improv Colony and opened a training center focused on teaching long-form improv comedy and comedy writing. Most importantly, the place is super cool! The performance space is small, I mean nano small; the first row of seats is just feet from the stage. A doorway with a curtain separates the lobby from the stage, the restroom door is barely off stage… that kind of small. We are seeing an original drama called The Aliens, the mood is serious, the emotion intense. The audience is drawn to the characters, we are caught up in the story unfolding before our eyes, it’s almost as if we’re eavesdropping. Planet Ant offers a very personal theatre experience, you should definitely check it out. If you are into comedy, check out Improv Mondays, it takes place each Monday at 8 pm for more than 15 years now.

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Every excursion deserves a sweet ending, New Palace Bakery on Jos Campau is just the place. A parking space is open right in front, the large window is filled with pastries, the aroma of bread, cookies, butter and sugar hangs in the air. In addition to the main front window, glass cases hold shelf after shelf of delightful pastries. I ask for a chunk of the poppyseed roll, it’s the best I’ve ever had, as the young lady is doing that I join Kris as he stares at rows of Maryann’s, shortcakes, snowballs and chocolate castles. The variety of treats runs the gamut from butter cookies to custard filled french fingers and marshmallow horns to cheesecake, donuts and the infamous chrusciki (angel wings). We leave the shop, smiles on our faces, with our poppyseed roll and caramel Maryann, life is sweet indeed.

 

METRO: War is Hell

2 Mar

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We’ve heard the stories, learned the historical facts in school and have watched Hollywood’s version of the wars involving the United States. Still many people feel disconnected to this part of our history. My parents were very young children during WWII, they had no memories or personal stories to share with me. You may not know it but if you live in Michigan, specifically the metropolitan Detroit area, you are surrounded by the historic Arsenal Of Democracy, it’s extremely impressive. Michigan-made items for the military were made here from 1900 to the present. A visit to the Michigan Military Technical & Historical Society Museum in Eastpointe really provides insight and perspective on the impact Michigan industry has made in civil defense. Let’s check out the museum….

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We enter the single-story building on Stephens, the lobby area doubles as a gift shop, a woman welcomes us, we pay our admission fee then begin to wander the museum. The 11,000 sq ft space is packed with machinery, vehicles, showcases and wall cases filled with artifacts. It has an old-fashioned feel to me, there are no buttons to push, no flashing lights or multi-media displays. What you will find is an amazing collection of equipment, weapons, uniforms, posters and photographs all carefully curated and detailed by placards. Exhibits begin during WWI, the US was only involved in the conflict from 1917-1919, at that time most airplane propellers were made of wood,  15 Grand Rapids furniture companies were involved in manufacturing aircraft parts. The Fisher Body plant on Fort St built the DeHavilland DH-4, the only American-manufactured aircraft to see combat in France.

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Right away I notice items from aircraft to artillery bear names like Packard, Ford, Dodge, Fisher Body. I follow the timeline along the left wall going from exhibit to exhibit, several cases display Michigan products built for WWII, it’s strange to see a manual for a Oldsmobile 37mm M4 automatic gun or an ammunition can made by Cadillac. The auto manufacturers were huge contributors; Ford made gliders, Packard built marine engines, Fisher Boat Works made the PT3 and 4, GM was the largest producer of the M1919 .30 caliber machine gun during WWII. De foe shipbuilding in Bay City built Navy and Coast Guard ships, Chris Craft built landing craft, Borg Warner made the LVT Bushmaster, Clark Equipment (Buchanan MI) built the Airborne Bulldozer. Canvas goods came from Alpena, Wolverine provided boots, magnifiers were made in Lansing, see what I mean? It’s astounding.

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Throughout the space wartime posters hang on walls (check out the one featuring Joe Louis), engines and machinery sit out in the open, vignettes give us an idea of how campsites and bunkers were set up, complete with actual weapons. There’s a tent with a wood floor and a low wood wall that sort of pops out of a crate, we see bedrolls, footlockers and actual telegrams informing loved ones there soldier will not be coming home. The items are all real, donated to the museum, I have mixed emotions seeing everything, I can’t imagine what it was like being so far from home under such dire circumstances. The steering wheel of a Jeep has “flower power” carved into it reminding us of the real people who drove it.

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It’s just a short drive to Dragonmead Microbrewery in Warren, time for lunch. The entrance takes us directly into the bar area, a left turn leads us to dining tables. It’s a Saturday, the place is busy but we are greeted quickly by our server. The beer menu is huge, overwhelming, extensive. Styles include American, English, German, Belgian, Czech, Norwegian, Scottish and Russian, each using the grain from the country in which the style originated. We selected a flatbread in a minute, the beer took longer…. I decide on the Woody’s Perfect Porter, an English-style Ale, it’s good. Kris picks Under The Kilt Wee Heavy, a Scottish-style Ale he really enjoyed. The Wizard flatbread pizza comes with BBQ pizza sauce, BBQ chicken, bacon, caramelized onions, 3 kinds of cheese, drizzled with ranch dressing, yum! It’s the perfect size for two of us to share. 

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Keeping with the theme, we drive to St. Clair Shores to the Detroit Arsenal of Democracy Museum, open since May 2014, this is our first visit. The museum specializes in military vehicles and equipment from WWII to the current War on Terror. Here, again, the emphasis is on the Detroit automakers and suppliers. The 10,000 sq. ft. industrial building  display’s about 50% of the vehicle collection at a time, encouraging visitors to return. Showcases hold Italian editions of the Stars and Stripes newspaper, the Detroit Times, telegrams, medals and patches. We see and officers field dining set, a percolator, trays used by soldiers, rations and Colgate toothpaste. Black and white photos hang on the walls, there’s one of the 10,000th Chrysler-built tank from July 20, 1943. 

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A large tent looks as though it’s set up for a strategy session, a projector faces a screen, a typewriter waits to write a message, an army green bicycle rests nearby. Mannequins are dressed in uniform; a paratrooper hangs from the ceiling, oversize military vehicles are at rest, engines are on display as well as a massive 1942 Sperry searchlight. We check out the 1942 Cadillac limo that transported General Dwight D Eisenhower, the 1941 M2 Halftrack and the 1953 Dodge M37 . Vehicles are not roped off, a young boy eagerly climbs up into the Jeep. Both the Chrysler Corp. tank arsenal in Warren and the Willow Run Bomber Plant in Ypsilanti were built specifically to increase production; here men and women assembled planes, tanks, Jeeps, trucks and weaponry. It really is a reminder of what a powerhouse of manufacturing this area used to be.

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Be proud of our state, without Michigan’s Arsenal of Democracy many of us would likely not be here today reading this, and be thankful for all of those that have and continue to serve our country, land of the free because of the brave…

GROSSE POINTE: Dinner And A Movie…

23 Feb

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I love movies. While today’s modern theaters offer perks like reclining seats, cup holders and surround sound, I still prefer watching films in old theaters and unique venues. This evening we are at the Grosse Pointe War Memorial for their Movies on Sunday series, tonight they are showing Alfred Hitchcock’s North By Northwest. First lets talk a little bit about the venue. The Russell A Alger Jr house, also known as The Moorings was built as the family home in 1910. The Italian Renaissance beauty perched above Lake St. Clair was donated to the community in 1949 to serve as a perpetual memorial to the 3,500 Grosse Pointers who served and the 126 who died in WWII. It is also used as a center for educational and charitable activities of the community. Oh and it’s an incredible location for a wedding or party. 

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The addition of the Fries Auditorium and Crystal Ballroom came along in 1962, the ballroom is stunning! From the parking lot we take the portico past the formal garden to the Crystal Ballroom entrance; the large space decorated in grey and silver feels opulent with dazzling crystal chandeliers, highly polished floor, statues and a shiny black baby grand piano. The main ballroom has floor to ceiling windows trimmed in white, Lake St. Clair provides a fantastic backdrop, the parquet floor is perfect for dancing. A stairway leads us down to Fries Auditorium where they are getting ready to start the movie, popcorn scents the air. Patrons are grabbing snacks and beverages before the lights dim, when everyone is seated Travis Wright from WDET’s Culture City introduces the film; there will be a talk-back after the film for anybody who’s interested.

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We sit in darkness as Hitchcock himself appears on the screen, a North By Northwest poster hangs prominently on the wall behind him; the music has the usual intensity of his films; Cary Grant, Eva Marie Saint and James Mason star. The film begins, Hitchcock makes his candid appearance and we’re off on a wild adventure of kidnapping, mystery, romance and chases. The most famous scenes, the crop dusting and the chase on Mount Rushmore, are just as intense today as they were in 1959. 136 minutes later the lights come back up, time for dinner.

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The Whiskey Six on St. Clair Street in The Village of Grosse Pointe opened last December to much fanfare. The restaurant/bar serves Michigan-made beer and spirits, fine whiskey’s and a full menu of food from appetizers and sandwiches to entrees—and they’re open till midnight on Sunday! The decor is what I would call rustic industrial; the large space is open floor to black ceiling, leaving ducting and wiring exposed. The centerpiece, of course, is the 1928 Studebaker parked on a platform above the bar–it’s sorta the bar’s namesake. Here’s a little bit of the history printed on the drink menu: “It is estimated that 75% of all of the alcohol imported into the US between 1920 and 1933 came through Detroit, mostly by boat. When the lake and river froze, the ‘importers’ turned to mostly six-cylinder Buicks and Studebakers to make the dangerous trek across the frozen or partially frozen river and lake. These vehicles came to be called ‘Whiskey Sixes’.”

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The drink menu is huge, I mean pages and pages of whiskey, gin, vodka, rum cordials and cocktails. While Kris studies his whiskey options I check out the food choices. We place our order, we are one of the few tables at this time of night, our window-side table overlooks the now vacant village. First to arrive is the Blanton’s Kris was happy to find on the list of whiskey. Shortly thereafter the crispy rice balls made with Fontina cheese, mushrooms, red pepper and asparagus topped with a dollop of lemon-lime aioli (think  Italian arancini) arrive along with the Prohibition Burger. The burger made with certified Piedmontese beef, cooked to a perfectly pink medium, is topped with creamy blue cheese, caramelized onion and black pepper mayo, it’s delicious. This is the perfect place to stop and grab a late dinner after the Sunday Movie. There’s always something going on in Detroit and the Metro; what a great way to end the weekend!

 

DETROIT: Historic Sainte Anne’s

16 Feb

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July 24, 1701, Antoine de la Mothe Cadillac arrives on the banks of the Detroit River establishing Fort Pontchartrain du Detroit, a French settlement in ‘New France’ which later would become Detroit. Two days later the Sainte Anne de Detroit Catholic Parish was established; on July 26, 1701 the Feast of Sainte Anne was celebrated in a modest thatched log structure that sat near the present intersection of Griswold and W Jefferson, this was the first of 8 subsequent buildings that would house the parish of Sainte Anne. Think of it, in 1701 Detroit was part of the French colony, in 1763 Detroit passed from French to British rule, after the Revolutionary War the territory came under United States rule. Ste Anne is the second oldest continuously operating Roman Catholic Parish in the country, it was the only church in Detroit for more than a century, it has continuous records going back to 1704 (earlier records were destroyed by fire), it has borne witness to Detroit’s entire existence, I find that incredible!

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It’s Sunday and Mass is about to begin, we park across the street from the church, the wind is strong, the temperature in the teens and yet we stand in the brick-paved plaza staring at this beautiful orange-brick Gothic Revival structure built in 1886. Twin-spired octagonal towers soar to the sky, large crosses are mounted to the peaks, a large Rose window takes up much of the lower facade, a limestone first-story is decorated with gargoyles above the main entry doors. Architectural details such as flying buttresses, pointed arches, slate roof, stained glass and steep pitches flatter the structure. The 5-building complex is made up of the church, rectory, school, social hall and convent. Inside, we pause in the vestibule to take in the sight of the stunning interior as a whole, cream-colored walls rise 85 feet to a pale blue ceiling decorated with gold-leaf stars. A Gothic arcade is supported by decorative iron columns, this separates the nave and side aisles.

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Oak pews embellished with pinnacles at each end cap hold worshipers, stained glass windows are aglow in red, blue, pink, purple and lime green, I don’t think I’ve seen such a wide variety of colors before–Ste Anne’s has the oldest stained glass in the city of Detroit. A 26 rank pipe organ rests in a loft at the back of the church, the large Rose window above is gorgeous. The beautiful, unusual clock that hangs near the vestibule doors was a gift, wrought iron and opaque glass chandeliers hang evenly spaced from long chains. The centerpiece of it all is the apse, here stained glass surrounds the upper portion while metallic gold paint covers the lower, in the center sits the magnificent altar piece with its statues, carvings, spires, pinnacles and more flying buttresses. The wood altar where Fr. Gabriel Richard celebrated mass, communion rail carved by Julius Melcher in 1851, statue of Ste Anne and church bell all came from the previous church. Several small altars fill corners and long walls, they are exquisite.

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Buried below the steps of the main altar is the tomb of Father Gabriel Richard, a prominent figure in the history of both Detroit and Ste Anne. Born in France, Fr. Richard made many contributions to Detroit; he founded churches, schools, he co-founded U of M, he helped initiate a road-building project that connected Detroit and Chicago. He brought the first printing press to Detroit and started The Observer, Michigan territory’s first newspaper, he was the first priest to serve in congress. He imported spinning wheels and looms so women could learn a trade. Fr. Richard died of cholera in 1932  leaving behind a rich legacy. The church has changed as the city has changed, the once french-speaking parish came to serve Irish-Americans then Hispanics as immigrants from Mexico and Puerto Rico moved into the neighborhood. The last sermon in French was given in 1942, the first Spanish sermon was given in 1940, the Spanish tradition continues today. At the end of Mass announcements are made of a bake sale and dance performance at a luncheon taking place today.

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We head over to the social hall, Hispanic music plays in the background, long tables offer a buffet of Mexican dishes for only $5. We sit at a large round table near the back, the room is large, thin columns offer the only decoration to the space. A deep red curtain hangs above the stage, visitors await the performance. When the curtain opens 2 couples wearing traditional Mexican dress begin their dance; the men are all in white, the ladies wear a colorful sash. As they move the ladies twirl a lacy skirt overlay, the dance is lovely. A solo number is next, a man dances upon a wooden box, his steps strong and loud, the room is still as we all watch and listen. The troupe continues performing time-honored dances. Such an unexpected pleasure to watch.

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We’re having lunch in Mexicantown at the Huron Room, a fish-centric restaurant among the many Mexican restaurants on Bagley. The single-story white brick building is also home to Our/Detroit, a vodka distillery and tasting room. The restaurant is easy to spot, the head and tail of a big fish stick out from the top corner of the space. Inside it’s all about Lake Huron, the owners fondness of the great lake is apparent; the deep blue wall behind the bar is a map of the lake complete with city names, on the back wall a painting of the lightship Huron consumes the wall. Light blue glazed brick, a neon fish and fishing line put us in a lake state-of-mind. Though Great Lakes fish is the main attraction here, there are choices for every kind of diner. We are having the fish sandwich, we choose the beer-battered walleye, served on bolillo bread and topped with the house slaw it’s quite a mouthful. The sandwich is served with the same skinny fries they serve at Green Dot Stables (same owners), I douse them with the spritz bottle of malt vinegar that sits on each table. The walleye is delicious, light, and crispy–don’t forget to add the house made tartar sauce. We also ordered the U.P. pierogi, three little dumplings stuffed with up-north beef pasty filling, served with a sour cream gravy, I could eat about 6 of these! The price point is on the high side, but the food is fresh and delicious.

 

DETROIT: Indoor Outdoor ??

9 Feb

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There is so much going on in Detroit these days, it’s hard to keep up; restaurants, shops, galleries, an Outdoor Adventure Center on the waterfront. For years, one of Detroit’s greatest assets, the river, was sorely under-appreciated and underused. Cement silos and vacant industrial buildings were painful reminders of what Detroit once was: a thriving industrial city. Today, thanks to the Detroit Riverfront Conservancy and the State of Michigan we have  a series of riverfront parks, a State park and the Dequindre Cut Greenway giving residents and visitors access and opportunity to fully enjoy the Detroit River. We are driving down Atwater, construction crews are busy building Orleans Landing, sunlight sparkles on the river as if someone has sprinkled it with glitter, joggers from the Dequindre Cut wear determined faces. We park in the designated lot for the Outdoor Adventure Center, from this side we recognize the building as the historic Globe Building. This is the only remaining building of an industrial complex that began life in the 1860’s as the Dry Dock Engine Works. Later the company was absorbed by the Detroit Shipbuilding Company, after that it was used by a stove manufacturer then Detroit Edison Co and finally the Globe Trading Company, a wholesale machinery firm. 

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Inside, the former wide-open engine building facility has been recreated into an Up North play land; pine trees, wildlife, campsites, even a waterfall invite guests to explore all that Michigan has to offer. The DNR brings the outdoors indoors in this 3-story, 40,000 sq. ft. building complete with hands-on activities and simulators. We pay our admission, hang our jackets in one of the free lockers and begin to wander. We are greeted by Michigan’s majestic elk, surrounding placards explain where the elk live, what they like to eat. Exhibits are beautiful, interesting and informative. At the Fire Circle, Aspen trees surround a small campsite, a campfire looks inviting, a small tent and empty Adirondack chair wait for activity. Moving on, a large display chronicles the history of the Globe building and Detroit’s importance as a shipping center. I learn that Henry Ford worked in the building from 1879-1882, this is where he first became familiar with internal combustion engines. Detroit Dry Docks had 3 slips across from this building, notable ships built or worked on here include the Ste. Clair, the SS Columbia, the Greater Detroit and the Greater Buffalo.

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A large aquarium holds a variety of fish, we identify Sturgeon, Bass and Perch by the pictures nearby. We feel as if we are underwater; blue lighting, suspended fish and motorboat overhead. The waters of the mitten state are home to 154 different species of fish. Michigan parks offer a variety of overnight options, we enter a yurt complete with bunk beds, add your own camping story to one of the guest journals. Looks like we are back on the water, an empty fishing boat is ready to take us on an adventure; take a seat, press a button and the video begins, grab on tight to one of the available fishing poles, these fish don’t give up easy. Across the way I climb into a kayak simulator and paddle down one of our scenic rivers, this whole area gives us the illusion of being out on the water. We have reached the waterfall, walk behind it, look out and see the turtles resting on a rock, ducks gathered to the side. Under the waterfall we learn about Michigan’s geology and mining. There’s a duck blind, tower blind and a cool beaver lodge you can go into.

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We take the stairs to the next level, we look out over the railing at the waterfall, above it is a scene from the woods; rocky terrain, trees, deer, black bear, even a cute little fawn. The space is so wide open and has so many windows we can see the sky, sunlight drenches us, I swear I smell Pine, it’s almost like being outdoors. There are miles and miles of trails in Michigan, simulators take us for a ride through the woods on an orv, the snow on a snowmobile and trails on a mountain bike, all fun. We reach the suspension bridge and cross to the other side, enclosed by netting it feels like we’re up in the treetops. A 35′ tall bur oak tree allows us to climb through the trunk and then slide out the bottom. I climb back up and find Kris hunting squirrel at the laser shot simulator. A walkway leads us to bright red airplane from the DNR, the third floor takes us up to the treetop, again we have a great overall view. The adventure center is open Wednesday through Sunday, come check it out!

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We pop over to Eastern Market, a new deli called Stache International opened recently, we’ve been looking forward to trying it. Located on the Fisher Fwy service drive it sits next to Thomas Magee’s Sporting House, look for EAT above the front windows. The building is said to be about 125 years old, this particular section has been empty for years….. After a full rehab and renovation the decor has a carnival vibe, I like the large electric Eat ‘Em Up sign that hangs on the left wall. All of the meats are smoked in house, sausages are housemade too. Beverages include Faygo, Vernors and Germack coffee. The sandwich menu has something for everyone–meat-eater or vegetarian. We are sitting at a 4-top table, our server brings us water right away, after a few questions we place our order. In no time our salad arrives–served in a cardboard tray it is piled high with spring mix, sweet corn, shallots, fried okra, tomato and Better Made pork rinds, a housemade Maple Bourbon Vinaigrette is served alongside. The okra is really good, cooked just right it’s got a nice crunch and a hint of spice, the dressing is maple-delicious; a very nice salad. The Turkey Mondulo sandwich is (oh so tender and juicy) marinated pulled turkey, avocado, red cabbage slaw and rosemary garlic aioli on grilled sourdough; next to it are warm, crispy homemade chips, yum!

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We walk a little way down to Gratiot Central Market, a sign for Red Truck Fresh Produce has caught our eye. We stop in the small retail space, so colorful with cases of Towne Club pop, a rainbow of fresh apples and crates of bananas. The shop is super attractive; the namesake, a 1941 red Ford truck is parked in the center of the space, a refrigerated case is the back of a white box truck–notice the reflectors at the top, brake lights at the bottom. The produce market is part of a workforce development program, a rotating workforce of 7 veterans work in the store for 13 weeks of on-the-job-training. The eventual goal is to convert the store to a worker-owned cooperative. In addition to fresh produce and smoothies the market sells locally prepared foods from FoodLab Detroit and Detroit Kitchen Connect. Don’t forget to stop in next time you’re in Eastern Market.

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