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Eastern Market Flower Day , Sala Thai & CCS

19 May

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 Eastern Market Flower Day, the words can’t describe the spectacle that awaits. One who’d never been could not expect the the enormity, energy & beauty of this event. Mother nature provides the acres of eye candy, the shoppers,vendors & musicians  provide the festival like vibe, a perfect combo for a great time . 

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After waking to the sound of rain hitting our bedroom window, we naively assumed we’d find easy parking and light crowds……wrong! It takes more than bad weather to deter flower day attendance. We parked a couple of blocks away, as soon as we hit the shelter of the outdoor sheds the umbrella went down and the shopping began. The mass of men, women, and children walked down the center aisles, the right and left sides a rainbow sea of color, Lilacs and Stargazer lilies perfumed the damp air. Annuals in flats and pots, trees, shrubs and vegetable plants as far as you could see. Vendors bundled up against the elements, drinking something warm and calling out prices. The sound of plastic sliding across the concrete as flats of Impatients and Petunias were loaded up. Smiles on the faces we passed, mini conferences between partners deciding between this or that, wagons piled three or four shelves high, not even pouring rain and 40 degress could dampen the spirit on Russell Street.

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We walked the market twice, which was no easy task, and then it was time to warm up and get some food. We had parked on the side of Sala Thai, which is also located on Russell Street, the restaurant occupies an old fire station, and is enchanting inside. This is the very first place we ever had sushi or Thai food, we lucked out because both are delicious here. We have returned many times since and continually enjoy it. They make the best Fresh Rolls I have ever eaten, so we had to order them, Kris is nuts about the sauce they come with. We had the California Roll, a standard, and the N4, sorry, that’s what we know it by. Tender egg noodles, we order ours with tofu, in a spicy brown sauce covered with bean sprouts and crushed peanuts, delectable. I was satisfied with a pot of jasmine green tea, Kris went for the plum wine, each warming us up just right.

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The College For Creative Studies was holding their annual student exhibition and sale at the Argonaut Building, so we thought we’d have a look. Floors 8-11 display the work of graduating seniors in each of the College’s ten studio departments.  This is not your average art fair, CCS is one of the top design schools in the country, whether it’s ceramics, fashion, or painting, everything here has an urban feel to it.The work is exceptional, cutting edge, the prices, moderate. We found many things we would have liked to purchase, but they already had little red “sold” stickers on them. It’s worth a visit just to have a look at the caliber of work that comes out of CCS, and the view from the building isn’t half bad either!  The sale continues through May 27.

Check it out !

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Pewabic Pottery, Russell Street Deli, Fou d’amour

9 May

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On Friday morning the sun was shining brightly in the powder blue sky, clearly indicating a scenic drive along Jefferson was in order. It eventually leads you to Lakeshore Drive where Lake St Clair shimmers on one side and incredible mansions stand watch on the other.  We took a slight detour over to Kercheval for a mid morning snack at Fou d’amour (which translates to Madly in Love) in Grosse Ponite Park. Scones are the specialty here,  and they are scrumptious!  There are several varieties available every day along with seasonal selections. Our favorite is the white chocolate coconut, a tender scone, moist with just the right amount of white chocolate pieces and coconut woven throughout, topped with a light glaze and more coconut. The quaint interior is decorated in vintage Victorian style, it seats only ten, with additional seating outdoors when the weather permits. They also serve light lunch and a carry out dinner selection one night a week. These are truly the best scones we have ever eaten, just ask Clint Eastwood, he’s had them sent to him in California!

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Back to Jefferson and a stop at Pewabic Pottery. Founded in 1903 by Mary Chase Perry, today it is Michigan’s only historic pottery. The current Tudor Revival building has been operating since 1907. You have probably seen Pewabic pottery and didn’t even know it! The decorative tiles in Comerica Park, exterior tiles on the Guardian building, People Mover stations, the DIA, even the Shedd Aquarium in Chicago is decorated with their tiles. Pewabic is known throughout the United States for their unique iridescent glaze developed by Ms Perry, and can be found in the finest homes in Detroit. Stop in and browse, the main floor has a showroom with items for sale, works from local artists and other pottery’s as well. You can also tour the studio itself, here ceramists are hard at work creating decorative items to grace any space indoors or out.  Be sure and go up to the second floor, here you will find the history of the pottery, and the current exhibit pieces.

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Eastern Market is home to all things food, besides the many stores, there is a great variety of restaurants. Today we decided to have lunch at Russell Street Deli, there is usually a line out the door on a Saturday, being Friday we were hoping for a couple of empty seats. We were in luck and landed two prime counter seats in the front window overlooking all of the activity on Russell. Tables are large here, it is not unusual to have several different groups of people sharing one table. Don’t be shy, sit down and see how easily the conversation flows. They serve an awesome breakfast here, besides egg dishes they make a raisin bread french toast with toasted pecans and fresh fruit, served up with Michigan Grade A Maple syrup, delicious! Their lunch menu is extensive, deli sandwiches, salads, and soups, all made from scratch. We had the sandwich special of the day, pulled pork with cole slaw and a vinegar type sauce all served on a kaiser roll, along with a house salad. Besides the french toast, I don’t think we’ve ever had the same thing twice.

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More Hamtramck: Polish Village, Polish Market, Bakeries

27 Apr

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Having grown up with a great many Polish relatives, a good Polish meal satisfies both my stomach and my soul. Our favorite restaurant in Hamtramck  is Polish Village Cafe on Yemans. Enter through the ground level door of this former hotel and make a left down to the basement. Pull the door open to reveal this tiny gem of a space cranking out authentic perogi, golabki (stuffed cabbage), potato pancakes,  nalesniki (crepes), and many other dishes. The room exudes charm with it’s dark wood wainscoting, and Polish mementos, miniature lights line the beamed ceiling, the  colors change with the season. Ever had dill pickle soup? If not, quiet that voice in your head that just said “pickle”? and try it. The line can be long , afterall, Bill Clinton and Pope John Paul II have eaten here, not at the same time of course….A seat at the bar and a nice Polish beer is a great way to wait for a table, recently a second floor was opened so the wait time is shorter. Polish Village Cafe does not make reservations, and only accepts cash. Seriously, try this place!

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Joseph Campau is the main street running through Hamtramck, it is lined with restaurants, shops, bakeries, and bars, lots and lots of bars. The Polish Market   is a pleasure to browse through, with halogen lighting and wide aisles, it doesn’t feel like your ordinary market.  All sorts of Polish food products can be found here, along with other European foods. It’s entertaining to check out brand names you’ve never before seen and probably can’t pronounce !?  Fresh produce, baked goods and meats line the perimeter of the store, while  groceries are are beautifully lined up on shelves throughout  the middle section. 

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You can’t leave town without visiting a bakery, Martha Washington and New Palace are both located on Joseph Campau. New Palace is larger and specializes in Polish and European style baking, while Martha Washington specializes in cakes for birthdays and weddings. You can find traditional items like Paczki and Chrusciki (angel wings) at both. The interiors look as though they haven’t changed since the doors opened, it is as though time has stood still, and it is a good feeling.


Hamtramck; Cafe 1923 & St. Florian

25 Apr

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Whenever possible we like to go to Hamtramck the day before Easter. That particular  Saturday is a busy day for this city within a city. Sidewalks bustle with people who grew up in the neighborhood, returning for a day of shopping and consuming Polish delights.  Our first stop was Cafe 1923 located on Holbrook. Built in 1923, this former neighborhood corner store is now home to an eclectic coffee shop. Restored to it’s original beauty, the warm orange color on the walls nicely compliments the two toned tin ceiling with shiny silver trim. A picture rail runs along the wall from which artwork for sale is hung. The coffee here is quite good, they offer all of the standard espresso drinks. If you’re hungry, they serve sandwiches and dessert too. You have to try the individual chocolate bumpy cake, oh my, it’s the best we’ve ever had!

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Now that we were loaded up on sugar and caffeine we were ready to hit the town, as they say. This day would not be complete for us without a visit to St Florian Catholic church on Poland Street. The church offers the Blessing of the Baskets on this day before Easter, and all seem to participate. Families toting baskets filled with decorated eggs, holiday bread, ham and wine greet one another on the church steps. Inside it is hard not to be awestruck by this 1928 architectural gem. The building rises eight stories above ground, but inside it feels like more. Stained glass windows in deep blues, red, purple and green glow with the sunlight beaming through. The dark blue ceiling is accented with gold leaf throughout, but it is alter that grabs your attention away from all of this.  Embellished in gold with ornate spires reaching to the sky, it is a magnificent sight. The blessing is first spoken in English and then repeated in Polish, which this day was probably the native language of  the majority of visitors.  If you are interested, the St Florian Strawberry Festival is May 7 & 8, and they do offer tours of this historic church.

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Detroit; Belle Isle Conservatory, Sunday Dinner Company

23 Apr

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Spring is one of my favorite times of the year to visit the Anna Scripps Whitcomb Conservatory on Belle Isle. It was built in 1904 and designed by famed architect Albert Kahn, and was modeled after Thomas Jefferson’s Monticello. The conservatory occupies 13 acres of land, it features five horticultural houses, an outdoor Lily Pond, and formal perennial gardens. The tallest palms reside under the central 85 foot high dome. The showhouse display reflects the season and in the Spring features bright white Easter Lillies with their sweet scent, pastel tinted  Azaleas, and brightly colored Amaryllis, just gorgeous. This is a wonderful area for wedding or family photos too.  I just love the fountain area, it is so relaxing with the sound of water trickling down the rocks, a bench facing the fountain  is a great place for a little respite. This is where the highest concentration of orchids are displayed, the conservatory houses many rare orchids that were transported here from Great Britain during the WWII bombing.  The conservatory was named in honor of Anna Scripps Whitcomb who left her 600 plant orchid collection to the city.


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 SLIDESHOW       

We crossed back over the Belle Isle bridge and made a left on Jefferson, it was lunch time.  Our destination was The Sunday Dinner Company, a southern comfort style restaurant, open nearly a year now. The handsome building was formerly a post office, now transformed into an elegant dining space. The colors are warm, bright paintings grace the walls, the large front window overlooks Jefferson

Once you are comfortable at your table you are greeted by your server delivering salad and warm, delicious cornbread.  Next you are escorted to the buffet where you choose from 6 or 7 dishes; Baked macaroni & cheese, fried corn, dirty rice and shrimp to name a few. Deep fried Louisiana Catfish, and Southern style buttermilk chicken are also included, and made to order. Fresh brewed sweet tea is complimentary and goes perfectly with your meal.

The owners go the extra mile for the community employing returning citizens and at risk youth, helping to change lives, and impact Detroit in a positive way.

The Sunday Dinner Company, 6470 E Jefferson Ave, Detroit 48207      PH 313-877-9255

UPDATE: Sunday Dinner Company is now closed

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Mexicantown, Southwest Detroit, Honey Bee, La Gloria & Camino Real

18 Apr

    

On Friday Kris and I headed downtown for the day. We were in the mood for some really good Mexican food, so there is only one destination, Southwest Detroit. There is no other neighborhood quite like southwest, brightly colored murals grace the walls of buildings, homeowners paint the fences surrounding their yards with cheerful scenes. People are always out and about, it is very active and has a vibrant feeling about it. In this part of town big american pick-ups and SUV’s wearing giant chrome rims are a common sight. Vehicles are often multi-colored either by custom paint jobs or the mismatched fenders and doors that adorn them. This is a great neighborhood for the adventurous to explore.

Driving down Vernor there is one restaurant after another, mercados  (markets) of all kinds line the sidewalks, as do panaderias (bakeries), and of course there are the Taco Trucks. We have eaten at a couple of them, just stand at the window, the menu is usually pretty basic; Tacos, quesadillas etc. with your choice of meat. Sometimes there is a fold out counter and a couple of stools where you can sit and enjoy your food, we usually just stand on the spot. This is simple mexican food that is quick, delicious and inexpensive!

Taqueria Camino Real

We had already decided where we were going to eat, Taqueria Camino Real, located on the corner of Central & Lafayette, for those of you with a GPS, here’s the address: 1100 Central, Detroit, 48209. We love this place! We have eaten here many times and the food is always good, most of the places in Mexicantown we find to be quite similiar, but here it is a little different. I’m sure each place has their own recipes for everything, and this one suits us. Here is our usual order: 1 Chorizo Taco, spicy and delicious, 1 llomo Tostada, the best llomo (spicy shredded pork) I have had anywhere, and the lunch cheese enchiladas, which are very moist and served with rice and beans. As soon as you are seated they bring the traditional chips and salsa, we always ask for a cup of any other salsa they have that day, sometimes they have 4 different ones. The verde seems to be a staple, and you never know what else they may have, they are all good. Pop is served in cans along with a nice big glass of ice. Looks good doesn’t it?

Inside Camino Real

LUNCH!

The interior is quite charming and the waitresses very nice.  Prices are reasonable, we got all this for $11.00

Next up Honeybee Market, one of my very favorite stores to shop in. As you walk in the door you are greeted by mariachi music playing in the background, bright colors and wonderful scents in the air.  Immediately you are face to face with samples of their own homemade chips, salsa, and one of the best guacamole’s I have ever had. Do partake, you won’t be disappointed. Be sure and check out the produce section;  cactus, yucca, tomatillos, and a huge variety of peppers are available, everything looks so fresh and colorful. Need tortillas? This is the place; Crunchy, soft, corn or flour, tacos or tostadas, they’ve got them. We usually walk up and down each aisle, it’s fun to see all of the different labels and types of foods, I cannot get out of there without a tub of guacamole, chips, and something new to try. Ever had a rice pudding ice cream bar?  Look in the  cooler by the registers, you want Arroz con leche, mmmmm, so good.

Produce Section

Honeybee Market

      

                                                                                                                                                                                                                                                                                                                          
                                                                                                                           

Notice the Pinatas on the shelf

                                                     

                                                                                                                              
One more stop before coffee:
La Gloria Bakery located on Bagley about a half mile west of Honeybee Market is filled with sweet delights. Walk in the door, grab yourself a tray, a pair of tongs and start choosing, that’s no easy task. Cabinet after cabinet is filled with delicious Mexican baked goods, the scent of fresh deep fried churros fills the air, making you want one of everything, with these prices you may consider it.  The last stop for the afternoon was Cafe con leche, a wonderful coffee shop on Vernor across from Clark Park. This is a charming neighborhood hang out where you can get Spanish hot chocolate so thick you may be tempted to eat it with a spoon! More on this spot next time……                                                                                                                                                                                                                


Counter at La Gloria

La Gloria Bakery on Bagley

Historic Fort Wayne

14 Apr

During the War of 1812 Detroit had been captured by the British army and held for over a year. It is the only major American city to have this distinction. In 1840 the US Army began surveying local farms for the placement of a new artillery post. A five point star fort was slated to be built on the narrowest point of the Detroit River on a strategic bend to prevent further invasions. Fort Wayne was Detroit’s third fort, the first built by americans.

Through its history the fort has served the military as a training center, home to infantry regiments, supply depot, prisoner of war camp, and major induction center. Located at the foot of Livernois and Jefferson the City of Detroit Recreation Department keeps it open for public and special event use. Two private organizations, the Friends of Fort Wayne and the Historic Fort Wayne Coalition, provide monetary and hands-on support to assist in the maintenance and restoration of the property.

This is an amazing piece of history! It is usually open during weekends in the summer, and there are also  specialized tours scheduled throughout the year. Check out the HFWC website for all the details. I’ll take you on a mini tour:

Main Gate

These massive wooden doors make up the main gate to the fort. We have taken the guided tour several times, this being the starting point. When you hear the description of of how the doors were built and the reasons for doing so you are suddenly taken back in time. Your mindset changes from mere curiosity to full attention of the details of a time long ago.

Interior of fort

Inside the fort these vertical slits were the windows through which the soldiers would fire upon the enemy.  The tour guides do a fabulous job of conveying to you the circumstances of the time, their descriptions can be chilling at times and make history come alive.

It is dark and cold inside the fort, you can explore several different rooms before taking the tunnel back outdoors.

The fort sits on 96 acres, so there is a lot to investigate here too.  Climb up the grassy walls for a view of the Detroit River, the city sits to your left and makes an impressive view. Ancient buildings stand along the riverfront directly in front and to the right.

Powder Magazine

Tunnel in Fort

You can walk inside the limestone powder magazine building and a few other doorways surrounding the grassy parade grounds.

The barracks building is quite large, the lower floor is where soldiers would take their meals, and upstairs is where they would sleep.  The barracks building is also where the public restroom is, something good to know. When you reach the second floor and see the crowded conditions and size of the beds it is shocking to learn that 2 men had to share one bed. The guides details of the life of a soldier here really impress upon you how difficult things were then.

Back outside you can walk past Officers Row, these are the homes the officers lived in, you get a sense of how large the property is as you traverse the grounds.  The next ‘street’ over you will find tanks resting in place, and more buildings including the guard house. Inside there are prison cells, and an infirmary area. Fort Wayne is also home to the National Museum of the Tuskegee Airmen.

I hope you are able to take the time now that the nice weather is here and visit Historic Fort Wayne.  Be sure and check the website for events and tours. In July they have Civil War Days, and in October they host a few Ghost Hunt Tours. It is a great way to spend a day in Detroit!

Guard House Interior

Guard House

House on Officers Row

Sleeping area

Barracks