OHIO: Put-IN-Bay Part II

9 Jun

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We have finished lunch, with a bag of chocolate and a hot cup of coffee we continue our journey on South Bass Island; time to check out downtown. Back on Catawba Street, Kris points our trusty little green cart towards the business district; most of the tourists and summer residents will not arrive until Saturday, there are no crowds and getting around is a breeze. Cafe’s and bars are prevalent, patios are decked out with pots filled with colorful flowers, patrons linger over ice-cold beer at the Put-In-Bay Brewing Company. Buildings are a mix of Victorian and modern structures, souvenir t-shirts and hats hang on racks outside storefronts, a tiki bar complete with sand is doing a good business this afternoon.

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Delaware Ave serves as main street; boutiques, restaurants and bars facing the harbor give visitors an amazing water view. The first thing I notice when we make the turn is the line of golf carts parked along the curb, ours blends in with the other rentals, many independently owned carts are customized to the owners liking. Walking down the street, each establishment we pass has some variety of live music; a row of artificial Palm trees decorate a patio, tourists can indulge in ice cream and pizza. The Round House Bar is intriguing, we have to poke our heads in to check it out; opened in 1873 as the Columbia Restaurant, it remains an island favorite. Built of wood, it is all original except for the interior floor and front porch; inside a red, white and blue canopy is suspended from the ceiling, the round bar sits at the far end of the space, lovely wood moldings still surround the windows and doors, the neon “Whiskey” light above the front door is cool–clearly the ‘chicken patio’ is a new addition. The waterfront is active, a series of construction projects are in the works, the Jet Express has just delivered another group of folks to the island; yes, the summer season has begun!

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With time left before our ferry leaves, Kris is taking the scenic route back; after passing the excitement on the waterfront he turns on to Bay View, the scenery is gorgeous. On the left, a large estate features an elegant yellow house with a three-story tower overlooking the smallest of the Great Lakes. Built in the 1800’s, the Doller House belonged to Valentine Doller, PIB’s wealthiest citizen, it is now home to Put-In-Bay Winery; a glass of wine would be perfect about now. Making our way to the back of the house, we enter the sales and tasting room. Glass in hand we have a seat at one of the tables that sit on the front lawn, we sip our wine and watch the boats, aaahhh, this is the life.

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The rest of the drive takes us through the residential area; tiny cottages are nestled next to modern vacation homes with private beach fronts. Fishing is popular, charter fishing boats do a good business at PIB. The island offers golf, hiking trails, biplane rides, helicopter tours and para-sailing.We find ourselves back where we started, turn in the golf cart and wait to board the ferry; the group headed back to the mainland is small. Back at Catawba the line of cars heading to the island is super long, cars are turned off, people stand near their vehicles taking cold drinks from coolers, talking to others while they wait. We are headed south then east on 163 along the coastline.

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 Sitting in Sandusky Bay, off the coast of Marblehead Peninsula is Johnson’s Island; a causeway takes us to the island for a $2.00 fee. Driving around, we come across a group of homes surrounding a cove; perched high above the water they are expansive, elaborate winding staircases lead from backyard to marina below. Continuing our exploration we spot an old cemetery; a large sign explains that Johnson’s Island was a Confederate Prisoner of War Depot in 1861. This is actually a Confederate cemetery holding the remains of more than 200 men who were imprisoned on the island. The lawn is freshly mowed, slender white headstones form long straight rows, a black iron fence runs the perimeter of the cemetery. We walk over to the statue of a Confederate soldier atop a pedestal, the sun is low in the sky, the statue casts a long shadow across the open gate, a banner reads: Confederate Soldiers 1861-1912. From reading I learn the first prisoners arrived here in April of 1862, captured at battlefields such as Fort Henry and Fort Donelson, they came from the states of Tennessee, North Carolina, Alabama and Mississippi. In 1864 rations were cut, the prison was overcrowded, in closed in September of 1865; this is considered Ohio’s most significant Civil War site.

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We are back in the car and crossing Sandusky Bay, so far our journey has led us over bridges and causeways crossing bays and lakes; we are not done…. This time we pay the .50 cent toll for the pleasure of driving on yet another causeway: Cedar Point Road; the homes are amazing, as is the lake view. Back on Route 6 we hug the shoreline through tiny beach towns, when we reach Vermilion we stop for a late dinner. I can’t tell you how many times we have passed The Old Prague restaurant, it just so happens it was never at meal time, that is until tonight. Inside the door we are welcomed and seated at a table near the window; I am extremely hungry and thirsty, our server recommends a Primator Premium Dark, a Czech dark lager, how can I go wrong? After quickly scanning the menu and placing our order we watch as heaping plates of food arrive at nearby tables, the place  has the feel of an old-fashioned family restaurant, servers are on first name basis with customers. First to arrive is the sampler plate: breaded  sauerkraut balls, deep-fried slices of meatloaf, cheese sticks, fried potatoes, applesauce and a horseradish-type sauce; every single thing is delicious! The chicken paprikash and dumplings is outstanding, the chicken is moist and just falls apart, the sauce, a creamy goodness, the dumplings, some of the best we’ve ever had. We are still a good hour or more from Cleveland (via the scenic route) where we will be staying with a friend for the next couple of days. The remainder of the ride on the Lake Erie Circle Tour is an old familiar one for us, but one we enjoy each and every time.

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OHIO: Put-In-Bay

3 Jun

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The Memorial Day weekend officially kicks off the Summer travel season; our car is loaded up and we’re ready to go! We are headed to Ohio for some fun in and along the Lake Erie coastline, our first destination: Put-In-Bay.  As we approach the Miller Ferry in Catawba, we’re pleased to find plenty of room on board, hooray! We park in a local lot, purchase 2 round-trip tickets and board the vessel. It’s a gorgeous day to be out on the water, the only drawback being the cold breeze off the still-chilled lake. Covered in sunscreen and bundled in sweatshirts, the 18 minute trip is over before we know it. Still early on the first Friday of the season, the island seems to be just waking up when we arrive. The Victorian village of Put-In-Bay (PIB) is located on South Bass Island in Lake Erie; the name originally referred to the bay itself, schooners sailing on the lake would “put in” to this bay to wait out bad weather. PIB has been a tourist destination since 1864, it is one of Lake Erie’s most popular resort areas. The island itself is 3.7 miles long and 1.5 miles wide; according to the 2010 Census it is home to 138 people. Let’s see what this place is all about.

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On the island we are immediately greeted by lots offering us rental of golf carts, bicycles and scooters by the hour; we are two miles from downtown and there’s a strong wind, we go for the golf cart….Carts like these are the most common form of transportation on the island–they are everywhere! I sign the lease agreement, am given a yellow copy and a map of the island, Kris takes his place behind the wheel of our newly rented transportation and we’re off…. We are both excited to visit  Perry’s Victory and International Peace Memorial, last time we were here, the line to go up to the observation deck stretched out the door. The only international peace memorial in the National Park System, it was built by a commission of nine states and the federal government from 1912 to 1915. The remains of three British and three American officers killed during the Battle of Lake Erie lie under its rotunda.  The memorial commemorates that battle in which Commodore Oliver Hazard Perry led a fleet to victory in one of the most significant naval battles to take place in the War of 1812; it is from this battle Perry coined the phrase: “Don’t give up the ship”.

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We follow Langram Dr until the memorial comes into view, the 352 ft monument is the world’s most massive Doric column; it is among the tallest monuments in the US and quite a sight. Inside, we climb the narrow, curving stairway to the elevator, a ticket to the top costs us $3 each. The ride to the top goes quickly, we exit the elevator and walk out onto the observation deck with its stunning panoramic view, wow! From here we have a bird’s-eye view of our surroundings; the lake, islands, city, even Canada. The sky is Robin’s egg blue, low clouds hover on the horizon, the water is cerulean, everything else is a vibrant green; indeed, nature has sprung to life after a long, harsh winter, it is quite spectacular. The structure is made up of limestone blocks, ornate grates appear here and there, an 11 ton bronze urn tops the granite column. Maps are placed on each of 4 sides identifying what we see in the distance; Kelley’s Island, Pelee Island, mainland Ohio, Sandusky Bay, Marblehead and Lakeside. Roads are laid out clearly, docks jut out into the bay, marinas wait patiently for the boats to arrive; in the distance it appears sky and water meet. It’s hard to leave such incredible scenery, but we have lots of island left to see.

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We cart on over to Perry’s Cave at the Family Fun Center; I go inside to buy tickets, when I come out I find Kris at the Antique Car Museum. It seems Skip Duggan, lifelong resident of PIB, had quite a passion for antique cars; favoring Ford Model T’s and A’s, his personal collection is on display for all to enjoy. When it’s tour time, our guide, a native of PIB, leads us down the 44 steps into the 208 ft long, 165 ft wide Perry’s Cave, which is a stable, but chilly, 50 degrees. This is a natural limestone cave discovered by Commodore Perry in 1813, they say he and his men slept here during the war. Calcium carbonate covers the ceiling, floor and walls; it is very wet down here today, puddles have formed on the floor, cold water drips on us from above. We follow our guide along the pathway through the cave, hundreds of straw-like stalactites cling to the ceiling as stalagmites are forming on the ground. The ceiling is very low, some of our fellow tourists have to bend nearly in half in certain areas, the floor is slippery too. Our guide shines her light into a pool of water and tells us this is a lake, the water takes on a greenish tone from pennies that have been tossed in on wishes throughout the decades. After looking at the lake we turn around and re-trace our steps, all in all enjoyable…in a tourist-trap kinda’ way.

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On the way to the cave we passed a restaurant with an inviting looking patio, that’s where we’re going now to have lunch. Goat Soup and Whiskey Tavern is a fair distance from the hustle and bustle of downtown, this charming building resides between the church and Heineman’s Winery on Catabwa Ave. Kris parks the golf cart once again, it is #209, important to remember when so many carts look exactly alike. The interior feels old and quaint, turns out this was originally a winery. Round lights are strung from the ceiling of the covered patio, nobody is eating out here this afternoon; a crisp breeze blows and now I know why, we will have to settle for the indoors today. We are seated in a lovely room, sunlight brightens the space through skylights and windows, walls are brick with wood trim, a variety of animal heads are mounted on the walls. We start with a cup of beer cheese soup, it is creamy and delicious. Next up, the blue cheese and bacon burger arrives, the bacon is crispy, the burger cooked just the way we like it, cut in half and served with fries it is enough for two. All of the soups and sauces and made from scratch, vegetables and herbs come from their garden, bread is baked in house and desserts are homemade, yum! Too full for a real dessert, you know what they say, there’s always room for chocolate….. oh,maybe it’s just me who says that…. The lower level of the building is home to a chocolate museum and candy shop. The variety is huge; fudge, truffles, barks, creams, they have nuts, fruits and malted milk balls all dunked in rich chocolate goodness. Kris and I each manage to choose a few pieces, a cup of hot coffee for me and we are back in the cart exploring…but more on that later.

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DETROIT: Mt. Elliott

28 May

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A cemetery can tell you the story of a city; where residents came from, who was rich, how streets got their names, it can be fascinating stuff. Today we are visiting Mt Elliott Cemetery on, well, Mt Elliott, just north of Lafayette. The oldest, still operating, traditionally Catholic, cemetery in Detroit, it was consecrated in 1841, just 4 years after Michigan became a state. The first burial was that of Robert Elliott, notice the name? Elliott was one of the original purchasers and planners of the cemetery, one month after it opened, he was killed in a construction accident at St Mary’s, it was named ‘Mount Elliott’ in his honor.

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We enter through a beautiful stone gateway designed and built by Walter Schweikart in 1882; many prominent families are laid to rest near the entrance. The grass is green and lush, the spring breeze a bit chilly, monuments and tombstones rise from the ground as far as the eye can see. Directly in front of us is the monument of a barefoot scholar belonging to Daniel Campau, son of Joseph Campau, yep, that guy. Surrounded by books, the man looks deep in thought, as if he is pondering some eternal question; his father, Joseph, is buried at Elmwood. We traverse the grounds winding past grave sites; it is tranquil, serene, the only sounds come from the rustling of leaves and songs of the birds. A canopy of mature trees seem to exist to protect those who have passed on. Crosses come in all sizes here; carved of stone, one resembles a log while another has a Celtic design. There are multitudes of statues gracing monuments; angels, women in flowing robes, they all wear grief stricken, sullen expressions, some turn their faces upwards toward heaven. 

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Some headstones are barely legible, weather has taken its toll and worn them nearly smooth, one monument has become very dark, it looks long forgotten. A tiny lamb sits atop a stone rectangular box, details have been washed away. In 1872 the Fireman’s Fund bought large lots for $500 apiece for the purpose of burying firefighters; the Fireman’s Fund Monument stands tall over the headstones, annuals have already been planted in the urns, two red, faux fireplugs flank the site. Jerome Cavanagh, Mayor of Detroit from 1962-70, is buried here, as are many French and Irish settlers, soldiers that fought in the American Revolution, the War of 1812, for and against Napoleon in the Battle of Waterloo and the Polar Bear Expedition to Russia after WWI. Little Chief Edward, grandson of Sitting Bull is laid to rest here; the well-known and unknown are entombed side by side.

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The mausoleum architecture is elaborate, fancy, graceful. The Palms is my favorite; framed by a Crimson King Maple on each side, the structure is beautiful; a few steps lead to metal doors that have tarnished over time, creating a lovely patina, short columns flank the entryway, a statue of a woman is positioned on top. The Palms family were Detroit high society through real estate and banking; they have left an architectural legacy in the Palms House, Palms Apartments and Palm Theatre (now the Fillmore). We pass familiar names such as Beaubien, St Aubin and Moross; most mausoleums have gorgeous metal gates, some, ornate stained glass windows, iron grates and urns waiting for flowers to be planted. One tombstone resembles a church steeple, another a tree stump with a log cross, where the bark is ‘peeled’ away we learn the names of those who have passed on. 

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Crossing Mt Elliott, we find ourselves in front of St. Bonaventure and the Solanus Casey Center. St Bonaventure Monastery, constructed of red brick with limestone trim, built for the order of Friars Minor Capuchin, opened in 1883; Father Solanus Casey was a Friar here from 1924-1946. At the Center we pass through the open gateway into the courtyard; brick pavers are engraved with names of donors, large pieces of sculpture dot the garden landscape. A pair of impressive glass doors lead us into the building; sunlight floods the interior corridor. A group of bronze statues are to our left, glass cases display items used by the monks; robes, chalice, sashes, habits, sandals and wood rosary beads. A narrow doorway leads us to a series of exhibits detailing the life of Bernard Francis Casey; born in 1870, he was the sixth of 16 children. There are family pictures and personal items; stories from childhood through adulthood appear on placards, giving us insight into this revered man.

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Father Solanus Casey’s casket lies beneath the north trancept at St Bonaventure’s; today a single red rose and small folded pieces of paper sit atop the wooden tomb; prayers offered for the intercession of Father Solanus. Known as a ‘wonder worker’ he is the first United States-born man to be declared ‘venerable’ by the Roman Catholic Church; he has been proposed as a candidate for Sainthood. The church is quiet, we are the only ones here. The Gothic Revival style is simple and elegant; highly varnished wood wainscoting covers the lower half of the walls, classic lantern-style lights hang from chains. Light streams in from understated stained glass windows that face Mt Elliot, the main focus of the space is definitely the meticulously carved wood altar, magnificent with its tall spires.

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We exit through a rear door that leads to the Votive Candle Chapel, enclosed in glass it provides a lovely view of the grounds. Tiny flames dance inside tall red and green glass jars; the scent of melting wax permeates the air, it is familiar to me, many of the old churches smell exactly like this, I find it pleasant and comforting. A few people arrive with new candles purchased in the gift shop, they will replace ones that no longer burn with their own prayers.

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We leave the serenity of the Center and head to Eastern Market to grab a late light lunch; Germack is now serving bagel sandwiches in their coffee shop–perfect! We place our order at the counter and have a seat at a nearby table, I sip on a hot Chili Mexican while we wait. Our sandwiches arrive and they both look delicious; Kris has a PBJ: Germack’s own freshly ground cashew butter and a layer of a locally made blueberry lavender vanilla jam on a Detroit Institute of Bagels blueberry bagel, if you think it sounds good, you should taste it! I went with the Morning Sunshine–house-made herb cream cheese, cucumbers, tomato and arugula on an everything bagel, yum! When our sandwiches are gone we sit back and chill as we finish our coffee, it has been another great day in Detroit.

MILFORD: Fun In The Sun

19 May

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Michiganders are a tough breed; a 30 degree temperature change in twelve hours is hardly worth noteworthy, our tank tops hang next to wool sweaters and our sandals are parked next to our insulated boots in the closet. We stock up on sunscreen before the last remnants of snow have disappeared. When those first warm days arrive we burst from our cocoons and head outdoors to play in the sunshine! Surrounded by lakes and rivers, our recreational opportunities are endless. Southeast Michigan is home to the Huron-Clinton Metropolitan Authority (HCMA), a regional park district that encompasses Wayne, Oakland, Macomb, Washtenaw and Livingston counties. Thirteen metroparks cover nearly 25,000 acres of parkland along the Huron and Clinton Rivers providing year-round activities; hike/bike trails, beaches, swimming, boating, cross-country skiing, golf and of course, picnicking.

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Today we are visiting Kensington Metropark in Milford, one of the largest of the HCMA, it has 4,481 acres of wooded, hilly terrain surrounding Kent Lake. First stop, the Farm Center; here we meet farm animals and experience rural life through a 150-year old barn, exhibits, field crops and poultry house. The first pen we approach is filled with goats; moms with youngsters and newborns are drawing aaawwws from visitors, adorable in black and white coats they seem to enjoy themselves as they climb on rocks and chase each other around, the littlest ones stick close to mom. Around the corner sheep graze, babies call after their mothers, adventurous ones come right up to the fence and enjoy a good scratch from friendly humans. The brown Swiss Cows are so pretty with their dense fur and fluffy eyelashes; they come right over for a pet on the head. Pink pigs are laying in the dirt, one is pressed against the side of the pen seeking shade on this extraordinarily warm May day. Horses graze in the fields, geese wander freely, miniature donkey’s are adorable; they too appear gentle and like interacting with people, I wonder if they make a good pet…….A covered area is home to a variety of goats and lambs, it is lunchtime; while the bigger ones are satisfied with a bale of straw, little ones are seeking out their mothers. We pop into the barn and are delighted by the sight of a pile of tiny piglets; just a few days old they are snuggled close together under a light to keep them warm as mom watches over them nearby. Upstairs we find exhibits featuring farm equipment and tools, placards explain what everything is and how it is used.

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We drive over to the Nature Center and park the Jeep, many of the hiking trails start from here. We begin on the Deer Run Trail, clumps of bright yellow wild flowers bloom alongside the gravel trail, many of the trees remain leafless. A boardwalk takes us over a marsh, the path continues through both field and forest, puddles are leftover from the recent heavy rain. A Cardinal serenades us, Kris spots him in a tree and snaps a picture, wildflowers with pale blue petals are lovely.

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We switch from one trail to another; the Aspen leads us to the Wildwing, which encircles Wildwing lake. There is a great deal of activity on this trail, here folks hold birdseed steadily in the palm of their hand, tiny birds flutter from trees to the food, thrilling the feeder and onlookers alike. This trail is quite hilly, Trillium are beginning to bloom; for most of the way we have a nice view of the lake, there is a look-out on one side. As we near the far end we take notice of an island covered in tall trees; the trees themselves are filled with nesting Herons, a rookery. I have never seen so many herons nested this closely together; Kris uses the camera to get a better look. The large birds are two distinct varieties; one is white, the other, almost black, parents take turns leaving the nest to gather food, it is an awesome sight. We near the park road, the trail ends and a boardwalk begins; wispy clouds dot the blue sky, birds chirp from weeds in the lake, here and there we spot box turtles. We reach the end, time to get some lunch!

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Kris drives us into downtown Milford, we are famished; on the right side of the street a sign duplicating a hamburger sticks out from a building, there is parking right in front, how can we resist? The place is called The Burger Joint; inside, a menu is posted on the wall near the counter, we make our selections, pay the cashier and take a seat. The dining area is filled with round tables grouped around a fireplace; decorated in bright red, gold, green and stainless, it has a casual feel. Our food arrives, everything looks good; our 1/4 lb burger is cooked perfectly, topped with lettuce, tomato, onion, pickles, ketchup and mustard served on a brioche bun, it is delicious. The Southwest Chili Cheese dog is tasty; a black Angus all beef frank is split, grilled and smothered with black bean chili, cheddar cheese sauce, onions and deep fried jalapenos–yum! Everybody knows french fries are a hamburger’s best friend; hand-cut and twice fried in canola oil, these are outstanding.

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The Village of Milford is quite charming, there is an old section and a new; making our way down Main Street toward the newer area,we notice The Milford House has a take-out window serving ice cream. We did walk for a couple of hours today………Both of us order malts, double chocolate for me and caramel, made with caribou ice cream for Kris. Guernsey ice cream, and flavorful  add-ins make for a decadent treat. Sipping as we walk, we cross the street, stroll over to the waterfall and sit and finish our malts. The heat of the sun feels good, the faint scent of flowering trees is carried on the breeze; these are the kinds of days we live for.

DETROIT: Palmer Park Art

12 May

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Every single day hardworking individuals and community groups are rolling up their sleeves and doing what they can to make Detroit a better city. People For Palmer Park (PFPP) is made up of members of the community (both in Detroit and beyond) who simply love this place. Through the years and the city’s struggle to maintain its parks, this once grand oasis was nearly forgotten. These days all of that has changed, the effort to revitalize and restore the park to Senator Palmer’s vision of “a park for the good of everyone” is in full swing. Made up of 296 acres of lawns, historic woodlands, tennis courts, a public golf course and pretty little Lake Frances, it is vibrant and active once again. All are welcome to participate in free Yoga classes, Tai Chi, bike rides and special events such as today’s Art Fair.

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It is a chilly, windy, drizzly Saturday in May, the only real sign of Spring are the Weeping Willows with their newly sprouted, tiny green leaves that sway in the wind. White tents are set up along the sidewalk that follows the bank of Lake Frances, there’s a line forming at the vendor selling hot chocolate, cider and coffee. We walk slowly from one tent to the other, pausing at items that grab our attention; the quality of art is outstanding, artists are here from Detroit and across the US. Bright colored, sofa-size, abstract paintings cover all three walls of one tent, trickling water flows from copper fountains in another, down a ways, anodized jewelry in great shapes and designs has attracted shoppers. Glass blowing demonstrations are taking place in one area and a food truck serving Italian goodies is doing a swift business. Wandering back in the other direction the sun makes a brief appearance, folks are out walking their dogs and taking in the art fair. Bunches of clever bird houses fill a tent and spill onto the lawn, some are mounted on garden tools like shovels and pitch forks, all are delightful with the creative use of found items. One artist does beautiful drawing, the subject matter today is baseball, we pass gorgeous glass pieces and fun jewelry made from dominoes.

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There is a man selling large pieces of sculpture, he has a few pieces near the lake, the catfish looks right at home, items such as fan blades and silverware are turned into extraordinary pieces of art, awesome! As we proceed towards the Log Cabin the sound of a xylophone fills the air, people have gathered around, taking pleasure in the melody. Off to one side we spot hammers with unusual handles; here an artist is at work carving molds that will be used to cast unique iron pieces. Palmer Park was designed by Frederick Law Olmstead and Charles Eliot, the PFPP are doing a fabulous job restoring the park to an urban haven for all of us to enjoy.

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Within ten minutes we have parked the car in the back lot and are walking into the original Buddy’s Rendevous on Conant at 6 Mile. In 1936 Buddy’s was a neighborhood tavern that existed as a “blind pig”, it was well-known that you could get booze here. In 1946, the now ‘legitimate’ tavern began serving Sicilian style pizza using owner Gus Guerra’s own recipe; and so, Detroit’s original square pizza was born. For many years this was the only pizza my family ever ate, I am looking forward to that wonderful, light, crispy crust, tasty red sauce and original spice once again. I don’t remember this location at all, the last time I ate here I was just a small girl. Tables are covered in checkered cloths, cafe style chairs are pulled up to long tables across the center of the room, 4-top-tables line both sides. The restaurant feels homey, it smells wonderful, servers are smiling as they deliver pizza, salads and soups, all made from scratch, to hungry customers. We have ordered the “Detroiter”, the famous square crust is topped with tomato basil sauce, cheese, Buddy’s Sicilian spice blend and pepperoni on top, to me this is pizza heaven. It’s so good we eat in total silence, not wanting to take a break from eating to talk. When the tin is empty we sit back in our chairs, content. The bar is located in the lower level, done up in blonde wood, it looks very 50’s, loyal Tiger fans are watching the game and enjoying a beer. I am happy, Kris looks pretty happy too…..

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Hamtramck is just a hop and a skip away. On Saturday’s from 3 to 5 pm there is live music at Cafe 1923 on Holbrook; we are just in time. Thankfully there are still a few open tables, Kris grabs one while I order our beverages. “Behind the Times” is performing today, three musicians; guitar, bass and fiddle. The group is set up in the front bow-window, patrons continue to stream in, some stand near the counter. The music is sort of Bluegrass, Country mix, it’s hard to know if the songs are new or old, no matter, they do a great job. The building, built in 1923 (of course), with its oak shelving and tin ceiling provides the perfect background for the music. We sip our drinks and tap our toes, life is good……..

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Vintage In The Metro

5 May

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Spring in the Detroit area can be tough; days can be chilly, windy and rainy, not exactly an invitation to spend time outdoors. Still, we have spent so much time indoors, we are antsy to just get out. Days like this, lunch and a little shopping get our mind off the weather and onto fun things. We are actually more the browsing type, our shopping trips usually lead us to great vintage shops, antique stores and flea markets; lots of looking and every once in a while, a great find we have to bring home.

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Our first stop is Vogue Vintage Surplus, a warehouse-type space on Wolcott St in Ferndale. This is nitty-gritty type shopping; it’s colder in the building than outside, items are everywhere, shelves are full of smaller pieces. An old dryer chair catches my eye as soon as we walk in the door, its sparkly blue vinyl is cool. There are so many things to look at I have to stop and really focus. A true treasures hunter’s emporium, goods are sorted as opposed to displayed, couches, end tables and large landscape scenes are huddled together. Used telephones span the decades from rotary dial to cordless, desks vary in size from single to multiple cubbies. Old trophies, a complete set of china, wacky knick knacks and an old wooden canoe make it fun to look around. The warehouse has everything a home needs, light fixtures, glassware, televisions, stoves and refrigerators; while some of it is antique or vintage other items are simply ‘used’. If you’re looking for a milk can, traffic light, a pair of wooden shoes from Holland a piano or an old radio, you know just where to go!

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Traveling up Woodward into Pleasant Ridge we park behind Vogue Vintage and enter through the back door. Once things have been gone through at the Surplus, the nicest items come here to be sold. Racks of vintage clothing are separated into men’s and women’s sections, pieces are in nice condition, funny how many of the styles are popular again today.

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 The shop has a fabulous array of lighting, everything from table lamps and pole lamps to sconces and hanging fixtures. Furniture and accessories are set up in vignettes, a living room here, a dining room there, all very swanky; it’s sometimes surprising how well mis-matched pieces go together. Along with traditional Mid-Century pieces there is a nice selection of 1960’s and 70’s; you know, shiny chrome, bright colors, bold designs, Lucite and yes, a sofa pit. With the impending arrival of summer, outdoor furniture, a super cool bbq, coolers and bicycles are timely items. From large pieces to small, hats to vintage games, posters to metal wall sculptures, they have an awesome selection. Vogue Vintage is now located at 2747 Hilton Rd Ferndale 48220

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Going shopping and out to lunch go hand in hand, there’s a cute little diner on the east side of Woodward called Mae’s. There’s an open parking spot right out front and no line, good timing by us. From 1959 to 2009 this tiny space operated as Anna’s Coffee Shop, in 2010 Sean and Jessica Mc Carthy re-opened the diner as Mae’s, it is Pleasant Ridge’s oldest restaurant, a bit of a landmark, you might say. There are two unoccupied turquoise and aluminum stools at the counter, we take a seat and begin studying the menu. Serving breakfast and lunch, most of the items are made in-house from scratch; biscuits and gravy, jam, baked goods and pancake batter are all made in the 7-foot wide kitchen, bread comes from Zingerman’s in Ann Arbor, chips are Better Made and the pop is Faygo and Vernors. We have a great view of the goings on; hot food comes through an opening in the kitchen, servers are busy taking orders, running the espresso machine, filling containers with jam, and delivering food. Ours arrives piping hot, the Mexicantown Skillet is two scrambled eggs sitting atop a combination of homefries, sausage, black beans, sautéed onions, jalapenos and pepper jack cheese. A side of 8 grain 3 seed toast and pico de gallo make this dish delicious. The Portland Special is a sandwich made up of Cap’n Crunch breaded chicken tenders (seriously), pepper jack cheese and hot sauce between grilled farm bread, a side of blue cheese dressing and a bag of chips complete the meal, yum! UPDATE Mae’s is now closed for business.

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There’s still more old stuff to see…… Moving on to Royal Oak, we stop in at Lost & Found Vintage; specializing mainly in clothing, the shop is laid out as a great little boutique with men’s items on the lower level and ladies on the upper. Mannequins are dressed in spring outfits, basket-type handbags and pastel scarves polish off the look. Old street signs top off a large wood cabinet that holds accessories and colored bottles. Downstairs a fellow can find everything he needs to be fashionable; denim jackets, plaid sports coats, silky ties and bowling shirts. The space is masculine with trunks, antlers, an old shoe shine chair and stylish hats. Upstairs is definitely girly; skirts, dresses, purses, sandals and hats. Merchandise is all good quality, many items are sure to bring a smile…..or an eye-roll as the case may be.

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Oddfellows Antiques is on 12 Mile in Berkley. The 9,000 sq ft  building was built in the 1920’s for, you guessed it, the Oddfellows. This is one of those antiques stores that divide the building up into smaller dealer spaces, there are nearly 50 here. Opened eight years ago, it is a favorite of locals and has been voted “Best of Hour Magazine” for the last three years. We enter on the lower level; lots of folks seem to have had the same idea as each aisle is busy with shoppers. You never know what you’ll find in a store like this as the variety of items is wide. Kris and I browse slowly through the shop, I see owls are back in vogue, Elvis never went out, glassware is abundant. Dealers sell a little bit of everything; great old tin signs, soda pop memorabilia, beautiful antique mirrors,tools, rugs, even a little bit of Mod from the 70’s. I love all the old glasses, each with its own purpose; juice, water, highball, martini anyone? There are things we remember from our grandparents homes and things our parents had too. All of these things create a link from the past to the present–maybe that’s the real draw, familiarity, fond memories, good times. 

 

DETROIT: Cruisin’ Grand River….

28 Apr

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Detroit is full of unexpected surprises. In 2012 a majority of the Hollywood film Red Dawn was shot in and around Detroit. In one scene, a smallish, irregularly shaped building on Clifford St was blown up (kinda) in a fiery explosion, it was also a run-down liquor store in Transformers 3. Fast forward to 2014, there sits the building, wearing a brand new facade, wrought iron accents, lanterns and thick wooden door that looks as if it came straight from a castle.  A narrow vertical sign calls it Downtown Louie’s Lounge, the neon sign in the window says “open”, so we go in. The place is beautiful inside, they used high-end materials like dark wood, quartz and leather, the leaded glass entrance doors are gorgeous. Two stories tall, it is completely open to the second floor ceiling, a mezzanine level at the back of the restaurant is made cozy with a lovely fireplace and built-in booth across the far wall, did I mention the walk in wine cellar? The main level is a combination of high top tables, booths and the bar, there are several flat screen TV’s but they don’t seem obtrusive.  

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Given our choice of seating, we go up to the second floor, a table overlooking the place, light fixtures and wallpaper panels give it a bit of a Modern feel. The restaurant is owned by the same folks who give us Louie’s Ham and Corned Beef on Riopelle near Eastern Market; this location serves classic American Cuisine, craft beer, wine and cocktails. It’s hard to pass up a good Reuben, so we don’t…..we did order the house salad too, just to balance things out. The sandwich is delicious; piled high with tender corned beef, sauerkraut and dressing– don’t forget to ask for extra napkins. The house salad is large, full of leafy greens and veggies, the citrus balsamic dressing is tasty. We would not hesitate to come back again.

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On the corner of Grand River and Griswold is another surprise, among early 20th century buildings constructed of brick and stone is a clearly Mid Century Modern, all glass building. Two stories tall, long rectangular windows are both anchored and capped in orange, signature-style fixtures glow from within, this is the home of Urban Bean Co. Serving Great Lakes Coffee, baked goods from Pinwheel Bakery, Faygo, Better Made and Dutch Girl Donuts, this is a cool place to stop in for a coffee or a snack. The space is odd-shaped and funky, we order coffee at the counter and walk up the narrow stairway to the second level. Decorated in orange and yellow, molded chairs are distinctly Modern in style; here we get a completely different view of the streetscape. Separated only by panes of glass, we actually feel part of the activity going on outside. Across the street is a red brick building where George Clooney filmed scenes for the Ides Of March, the top of the Penobscot is poking through in the distance, the entrance to the Griswold parking structure is next door. On Sunday evenings Burst Radio, Detroit’s Electronic music station is broadcast live from Urban Bean Co.

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We make our way up Grand River to an area known as the Grand River Creative Corridor (GRCC). Launched in 2012 as a neighborhood revitalization project by Derek Weaver, the managing director of 4731, artwork and graffiti line the corridor between Warren Ave and Rosa Parks Blvd. The first mural we come across is a colorful collection of cartoon like creatures by Patch Whisky, big eyes and goofy smiles make me think some of them are having a great time, others seem to have a problem with escaping fluids….With the Jeep parked, we walk up the street, the Flintstones cast covers an entire wall, a cool robot lurks in a doorway offering the Peace sign to all who pass. A piece by Ramen feels ethereal, a twist of red outlined by a luminous green seems to glow against a black background. Continuing down the road the graffiti sometimes covers the entire exterior of the structure, some pieces are abstract, some life-like, there are unique characters, colorful doodles and faces of Indians, one door is an image of a tropical Detroit. A dancing bolt, nut and hammer advertise American Integrated Supply, the oldest fastener supplier in Detroit (Since 1943), some designs appear fluid, as if they are in motion, the colors are bold, the work mesmerizing.

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Graffiti artist Michael Owen is in town, he is the creator and lead artist of the “Baltimore Love Project”. Earlier in the week he completed his “LOVE” mural atop a Grand River building, now he is hard at work on another building and we are lucky enough to get to watch him work. He is standing on a light blue cherry picker creating a ‘billboard’ introducing the GRCC, awesome! We wander through the outdoor gallery near 15th Street, amazing. The artists are a combination of local, national and international talent, each of their pieces tell a story.

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One last stop on Grand River, Dabl’s African Bead Gallery and Mbad Museum. If you have driven by this area of Grand River you may have noticed the building and outdoor public art installations and wondered, “what is that?”, now you know. We first make our way through the outside installations, an old house is completely covered in random materials and mirror fragments, a long wall is painted in various colored patterns, the sun shines overhead, encouraging me to linger at each piece. Narrow planks surround a platform like a fence, a table is set up with a series of round boxes that resemble a layer cake awaiting a celebration. Lids of rusty paint cans are slathered in pastel colors, there’s an old tractor, coils of chain-link fence and a car covered in paint, you decide what it means.

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The Museum is contained in a red brick building, rows and rows of beads in every color, shape and size fill the walls. Their website says they are a “major repository for African artifacts including sculptures, textiles, pottery and bead works dating back hundreds of years from countless countries throughout Africa”, I can tell you it’s a fascinating place to visit. Near the back, shelves are built into the walls, multitudes of clear glass bottles hold thousands of beads, from a distance it looks like bottles of magic potions. I take my time investigating, I show Kris jars of sea shells and sharks teeth, Dabls shows us beads that are 800 years old! We see African hats, masks and figures, glass beads are assembled into strings and clusters, all quite beautiful. Before we leave I purchase some beads to take home, sort of a souvenir, a remembrance of our day.

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DETROIT: Something Old Something New….

21 Apr

 

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We start our fourth year by going back to where we began (more or less) with a visit to Historic Fort Wayne.  Twice a year they host a Flea Market in the Visitors Center gym, the grounds are also open to the public and tours are available, it’s a fascinating way to spend the day. You never know what you might find at a flea market, that’s part of the excitement of going. The gym is transformed into a bargain hunters paradise, rows of folding tables create aisle ways the length of the room, items are stacked on the floor and tabletops, an American flag is draped from the rafters. Crates of vintage record albums, children’s games, dishes and glassware are among the many items for sale. Antique trunks and suitcases have been re-purposed into tables, vintage insulated ice cream carriers are out of the ordinary. Through an open doorway we find ourselves in another room, clothing, doilies and jewelry are plentiful, I am taken with jewelry boxes that open from a simple rectangle into an elaborate display with tops that go up, drawers that open and compartments that unfold. We take one more walk through to be sure we haven’t missed anything then make our way outdoors. 

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The original 96 acres where the star fort and many buildings remain is steeped in history going back to about 1000 AD when 19 Native American burial mounds were present in the area. One burial mound remains, when it was excavated in the early 20th century, human remains dating back over 900 years were discovered, today the area is fenced off but you can still have a look at it. In the War of 1812 Detroit had been captured by the British Army and held for over a year–the only major American city to have this distinction. The US government realized Detroit had no counterpart to British Fort Malden down river at Amherstburg Ontario to resist a British attack on American soil, the Army chose this site, the narrowest point of the Detroit River to build Fort Wayne. Construction began in 1842 and was completed in 1848, it was named in honor of Gen. “Mad Anthony Wayne”, a hero of the American Revolution. In 1861, after the attack on Fort Sumter, President Abraham Lincoln asked for 75,000 troops from the northern Union states, two weeks later the Michigan 1st Volunteer Infantry Regiment was mustered into federal service at Fort Wayne.

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We begin to walk the grounds, starting with the section closest to Jefferson, we pass the Post Theatre built in 1939, a guard-house and a giant bell. On the left is the Tuskegee Airmen Museum housed in a former residence, the door is locked so we move on. A row of non-commissioned officers houses still stands, single residences and duplexes built from 1904 to 1939, houses are on a slight rise from the sidewalk, it must have been lovely. Further on, huge storage buildings seem to have been maintained and are still in use, army green tanks are parked off to one side. The door to the guard-house is open, the floor is wood, a stove was used for heat, jail cells are tiny, cots for the sick fill a small space. A row of Victorian houses line the next street over, a the Post Commanders residence has been restored to its original wood exterior.  The trees are still bare, the grass just beginning to turn green, the abandonment is unnerving; random panes of glass are missing, I imagine the inside to be laden with spider webs, roofs have deteriorated to a weave like pattern of shingles and rafters, I feel as if we have stumbled into a ghost town. Climbing a large hill we have a panoramic view of the grounds and the Detroit River, the riverfront parade ground is now used for soccer games, nets are in place the grass is well maintained. Making our way to the river we have a spectacular view of downtown and the Ambassador Bridge, the river sparkles in the spring sunlight, old concrete is piled along the shoreline, Canada is just a stone’s throw away. Retracing our steps we circle an old storage building on the other side of the hill, it seems it is still in use as a storage facility, everything around her looks really, really old. 

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The barracks were constructed between 1842-49 and are said to be one of the best examples of Federal-style architecture outside the seaboard states. Exterior walls are rough-hewn blocks of limestone that came from Kelly’s Island in Ohio. The interior is set up with tables and chairs today for some type of meeting, upstairs we find the sleeping area complete with bunks, comfortable is NOT a word I would use to describe the sleeping arrangements. Just outside to the right is the Powder Magazine building, it has an arched ceiling and displays showing us what it looked like back in the day. A dry moat surrounds the star fort itself, originally constructed of earth and wood, the fortifications were rebuilt in masonry during the Civil War. We enter a long brick hall through an open doorway, this leads us to the fort itself, we walk up a couple of stairs into darkness, it feels really damp, water is puddled on the concrete floor. Light sneaks through narrow slits intended for attack on the enemy, the fort has never mounted cannons. We feel our way around, larger windows allow us a better view of which way to walk, we travel down another walkway and enter another area of the fort, once again we traverse the few steps into the building. Wrought iron hardware hangs on unbelievably thick wood doors, they did  everything they could to keep the bad guys out. It’s hard to believe this building still exists, thankfully it was dedicated as a military museum in 1950, otherwise it may not be here.

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Of the original 96 acres, 83 still belong to Fort Wayne, the rest belongs to the Army Core of Engineers as a boatyard. The fort was added to the National Register of Historical Places in 1971, it served as an Army base for 125 years. Most people probably do not think of Detroit as a military city, that just goes to show you what an amazing place it has always been.

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I check my watch and am glad to see we still have time to catch brunch at Detroit’s newest restaurant, Zenith. Robert and Melissa Jasper moved to Detroit from the East Coast to open their unique, quirky restaurant on the main floor of the Fisher Building. We walk through the Fisher to the restaurant entrance, one foot in the door we know we are going to love this place! To the left is a small city-scape rising from the floor, the space is huge, 8,ooo sq ft, there’s another 8,000 sq ft on the basement level too, along with the original safe from the bank that originally occupied the space in 1928 and a small banquet room. We are greeted at the door and told we can sit wherever we want, that’s a tough decision in a place this cool. We settle on a table central to everything and begin checking out the menu, the selections all sound incredible. After we place our order we are free to roam around; the pieces they have amassed through the years are awesome; statues of jungle animals, beer displays, original funky artwork, advertisements for household items, food and auto-related products. There’s a fabulous lounge area in the back that puts me in the mind of the 50’s era Cuban style; rattan furniture, exotic lamps, tropical flowers–it’s fantastic! The tiki bar itself is just waiting for the liquor license to arrive to get into full swing, it will be a great place to come and have a cocktail. The original integrity of the building remains, columns have been boxed in, walls and surfaces are painted in bright green and blue, everywhere you look, there’s something to look at.

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Our food arrives, we dig in with enthusiasm, we are splitting the Passion Fruit Pound Cake French Toast (I kid you not!) and the Poutine Deluxe, my mouth is watering as I write this….The french toast is utterly delicious, served with a buttermilk cream sauce it is just the right amount of sweetness. On the other hand the poutine is a savory mix of french fries, scrambled eggs, cotija cheese, hollandaise sauce, 4-pepper gravy and crumbled bacon, alright, so it’s not low in fat, for something this good I’m willing to put in a little extra work-out time.  As we savor our brunch I continue to notice things, like the planters playing host to doll heads, the giant Calypso sign above the kitchen, the Lone Ranger and fun window displays featuring great items from the 40’s and 50’s. The food is a fusion of Southern and Mexican style, with so many interesting things on the menu to try, we’ll definitely be back. So there you have it, from one of Detroit’s oldest places to one of its newest, its been another great day in the city !!

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Clawson: Let’s Go Shopping!!

14 Apr

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All around Metro Detroit you will find quaint little villages, historic cities and hip downtowns. Each  one a little different from the other, it’s fun to check them out and see what they have to offer.Today we are visiting Clawson, just 2.2 square miles in size, downtown can be found at the intersection of 14 Mile Rd and Main (aka Livernois). 

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We begin our visit with a stop on Rochester Rd, this is where Michigan’s largest retail candy store, Doc’s Sweets resides. Nothing fancy on the outside, the inside is a virtual wonderland of candy, they have everything here, it even smells sweet! Easter displays are front and center, chocolate bunnies, candy eggs and Peeps in every color of the rainbow await their place in your Easter basket. Plywood shelving units divide the space into wide aisles, Jelly Belly and M&M’s have huge display cases that dispense the flavor and color candy of your choice. Old-fashioned treats like those pastel colored candy buttons stuck to strips of paper bring back childhood memories as do Slo Poke, Now & Later, Zots and Laffy Taffy. Do you like Gummi Bears? How about a gummi worm, frog, shark or turtle? Licorice comes in strings, wheels and snaps, Scooby Doo, Mickey Mouse and Star Wars figures are filled with candy; for fans of chewing gum they sell Razzles, Chiclets and Fruit Stripe. Do you remember Sixlets? Not only are they available individually, like many of the items here, they can also be purchased in bulk. Employees are friendly and helpful, you can’t help feeling happy yourself surrounded by all this sweetness.

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Magic anyone? Wunderground Magic Shop on Main St is a fun place to visit even if you can’t pull a rabbit out of a hat. Wall to wall and floor to tin ceiling the space is filled with books, card tricks, magic wands, supplies and accessories for magicians of every skill level. Looking around we notice playing cards clinging to the ceiling overhead, ventriloquist puppets look ready for conversation, novelties, pranks and gag gifts make us laugh out loud. Chatting with the man behind the counter we learn the ceiling is original, the second floor of the building was originally the Ambassador Ballroom. Wednesday nights were rolling skating nights at the Ballroom, it was so popular the owner built a separate roller rink across the street in 1941.

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Across 14 Mile Rd is what used to be the Ambassador Roller Rink, a Clawson landmark for over 60 years, the building still retains the original wood floor, hockey scoreboard and over 300 pairs of roller skates. In 2006, husband and wife team Stephen and Mary Liz, opened one of the coolest stores around, Leon & Lulu in the 15,000 sq ft space. Referred to as a ‘lifestyle store’, to me it is shopping heaven. Old and new, quirky and classy, unique and classic, the variety of items and styles seems endless. Easter decor items greet us at the front of the store, vintage roller skates are dressed up with sequins on a nearby shelf, antique glass bottles from Detroit sit atop a table. Freshly popped popcorn is being kept warm in a red cart, a young woman wearing skates offers us a beverage then rolls off. Many things vie for my attention at the same time; the open ceiling shows off its wood beams, unique light fixtures glow from above, funky artwork hangs on walls. Kris and I begin roaming the store together but soon we have split off in different directions, I always have an idea of where he’s at from the sound of the camera as he snaps pictures. I take my time browsing, I am a sucker for handbags and kitchen do-dads. Kris spies an awesome vintage score keeping machine out of a bowling alley–sweet!

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Vignettes of couches, chairs and tables are beautifully laid out, I cannot resist trying a few of the pieces. Discarded items like metal doorplates, teacups and spoons have been reused to create light fixtures. I meet up with Kris and we walk around again showing each other the pieces we like best. I have been here on several occasions for special events, usually charity fundraisers, there’s always food and drink and you’re guaranteed a good time. The owners are extremely generous, last year alone they hosted 64 events, 51 of them benefiting local charities. Every time I come, the store has different merchandise, making it fun to explore. I recently learned Leon & Lulu will soon have a neighbor, the owners have acquired the old Clawson Theatre to be used as additional retail space and a bakery/cafe. Like the roller rink the theatre was built in 1941, movies were shown until 1962; like most small town theatres the building was used for other purposes and then sat vacant. To me the most exciting part of the deal is the plan to replace the original marquee to make it look like a classic downtown movie theatre again, it will add so much charm to the streetscape.

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Walking east down 14 Mile Rd we notice and old record shop, Flipside Records. Doing business here since 1983 the store sells new and used vinyl, CD’s, DVD’s, video game systems, vintage stereo equipment, posters and t-shirts. We love to browse shops that sell vintage anything, record stores always have great things to look at and listen to. T-shirts hang from the drop ceiling, like items are grouped into sections, I see my first Iggy Pop bobblehead, Kris is leafing through old albums, some of them have awesome cover art. It has been a while since I have seen stacks of 45’s, of course Elvis takes up a fair amount of space. Vintage record players make me yearn for the days when things were simple and real; you actually held the arm on the record player and placed the needle on the vinyl, sound came out of speakers instead of tiny little earbuds attached to an iPhone, ahhh, the good old days! 

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We come to a Japanese grocery store called Noble Fish, having heard only good things about their sushi we decide to give it a try. The small store has a huge selection of grocery items such as sauces, oils, rice, Sake, beer and snacks along with Japanese gifts and kitchen goods. Both of us enjoy looking at the brightly colored packages, sometimes wondering what it is, or what one does with Gingko nuts or a can of Quail eggs. Now, Pocky we know, but here in addition to chocolate and strawberry we can try almond crush. Coolers along the side of the store hold pre-made sushi boxes, fresh fish and multi-color rice cakes. All the way to the back we find the sushi counter; we fill out the order sheet, take a seat and wait for our food. 5 stools are pulled up to a counter, there are probably another 5 tables in the restaurant space, each seating two people, to say it is small is an understatement. Sushi specials are handwritten on sheets of paper and taped to the walls, be sure and look them over before placing your order. A cart holds a thermos of hot green tea and pitchers of cold water, cups and glasses are available for you to help yourself. Our sushi is delivered to our table, it looks and tastes delicious, prices are reasonable and the rolls are nice sized. A line of people has formed to place orders, as soon as we are finished we leave to make room for someone else. We take one more walk down the rows of items, certain there is nothing we need for home we head over to the register. Even Japanese grocery stores have impulse items at the check-out counter, Kris has his eye on a chocolate cookie-looking thing, the clerk tells us it is mochi filled with red bean paste, the things we thought were chocolate sprinkles are actually roasted sesame seeds, what the heck……You know, it wasn’t bad.

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DETROIT: Film Fun

7 Apr

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The list of things to see, places to eat and activities to do continues to grow in Detroit. Tonight we are dining at the recently opened Grille Midtown on Woodward in Midtown. With a little bit of luck we score a parking space in front of the restaurant, Friday evening diners are beginning to filter in. The interior is quite attractive; brick walls are painted in a silvery grey, artist renderings of vintage GM concept cars are framed and hang on the walls. We follow the hostess to our seats passing vintage automotive grills mounted to the wall; nearest our table one from a Ford Econoline and another from a Lincoln Continental, both circa 1960’s. Cool car stuff is found throughout the space.

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We start with a Caprese Salad; tomatoes, prosciutto, basil and mozzarella drizzled with olive oil and a balsamic reduction, very tasty. The Smokehouse burger is a thick prime ground beef patty served on a housemade brioche bun, topped with crispy applewood smoked bacon, house bbq sauce, melted cheddar and onion strings, yum! The burger comes with gourmet fries and a McClure’s pickle. Adjacent to the Grille is the Garden Theater, designed as a movie house by C Howard Crane, it opened in 1912 and showed films until 1949. Having sat empty and unused for the last 20 years the theater has been brought back to life. We poked our heads in to have a look…….we have got to see a show here.

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Tonight Cinema Detroit is showing The Grand Budapest Hotel. Starting out as the Burton International High School, the building is nearly 100 years old, the original auditorium had all of the seats and a projection booth (built in 1924) when the Burton Theatre took over the building. Previously known as Cass City Cinema, Paula and Tim Guthat now operate Cinema Detroit at The Burton. Movie enthusiasts themselves, both Paula and Tom blog about movies. Showing contemporary, indie, cult and classic movies, the screen in theater 1 is equipped with a cinema server and NEC digital camera DCI compliant projector to enable the showing of the latest movies from Hollywood and independent producers. Tonight there is an added attraction, Angela Foster, local pastry chef and proprietor of Coffee and (_____) is preparing Courtesans au chocolat just like the ones in the movie. 

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We arrive about a half hour before the movie is scheduled to begin, parking is easy because they have their own (monitored) lot. Everything about this place is unique, we walk toward the building, a small flashing LED sign reads ‘theater’, we follow a walkway on the side of the building, then follow the next flashing sign to the entry door. Inside a pair of lines have formed, one to purchase tickets and snacks, the other to purchase the courtesans au chocolat. I take my place in line to purchase tickets, it looks like the show may be sold out, I want to make sure we get our seats. Once our coats have been placed to secure our seats we join the pastry line. Silver trays of courtesans sit atop a small table, the pastries are beautiful; made from profiterole batter they are filled with chocolate custard, held together with colorful glazes and topped with a chocolate covered coffee bean, they’re as delicious as they look! Before the movie begins Angela has sold out. If you’d like to try some of her wonderful baked goods contact her by email; watch for the re-opening of her shop on Jefferson and Chalmers June 1st.

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With a little time left before we need to take our seats, we check out some of the building, antique projectors and film equipment are cool to look at. A second theater is located on the lower level, patrons have begun to arrive for the show. Back up the stairs we settle in to watch the movie, the auditorium is quaint and comfortable, there isn’t a single open seat. The film is visually stunning, the story charming, funny, sweet.  The Grand Budapest Hotel runs through Thursday April 10th, click on the link above for details.

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We end our evening with a stop at 3rd Street Bar for a nightcap. Not too noisy or too crowded we take a table near the bar, Kris orders a Canadian Club and Diet Coke, it’s a Founders Porter for me. This place always has a cozy feel, we sip on our drinks and talk about the evening, we have checked another new place off our list, there are still so many more to try……………